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Rice Vermicelli

Packaged product Grains and Pasta Mekong River

Rice Vermicelli contains 350 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 350 kcal.

Roughly 93% of its calories come from carbohydrates, with 7% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (356 kcal per 100 g).

100 g provides 38% of the Daily Value for iodine, 38% of the Daily Value for manganese and 19% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rice Vermicelli by Mekong River, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
350kcal per 100 g
6 gprotein
80 gcarbohydrates
0 gfat
350kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 350 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Cholesterol L 0 mg 0%
Sodium L 1,200 mg 52%
Total carbohydrates L 80 g 29%
Dietary fiber L 0.92 g 3%
Total sugars L 0.14 g
Added sugars L 0 g 0%
Protein L 6 g 12%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0.07 mg0.5%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Niacin (B3) L 0 mg0%
Pantothenic acid (B5) L 0 mg0%
Vitamin B6 L 0.11 mg7%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Calcium L 30 mg2%
Iron L 1.4 mg8%
Magnesium L 27.7 mg7%
Phosphorus L 104 mg8%
Potassium L 107 mg2%
Zinc L 1.2 mg11%
Copper L 0.17 mg19%
Manganese L 0.87 mg38%
Selenium L 0.061 µg0.1%
Iodine L 57 µg38%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 93%350kcal / 100 g
  • Protein 7%
  • Carbohydrates 93%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine38%Manganese38%Copper19%Zinc11%Phosphorus8%Iron8%Vitamin B67%Magnesium7%Calcium2%Potassium2%

Nutritional insights

  • Protein6 gin the lowest quarter of grains and pasta (median 7.1 g)
  • Fiber0.92 gin the lowest quarter of grains and pasta (median 2.2 g)
  • Sugars0.14 gbelow the median for grains and pasta (median 0.5 g)
  • Fat0 gin the lowest quarter of grains and pasta (median 1.4 g)
  • Saturated fat0 gin the lowest quarter of grains and pasta (median 0.39 g)
  • Sodium1,200 mgin the top quarter of grains and pasta (median 8 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
  • Water20.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L68.3 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L20.2 g
Alcohol L0 g

Product details

Brand
Mekong River
Barcode
8936193300318
Quantity
300g
Label serving
1 portion (100 g)
Category
Rice pasta
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

RICE 87.75 %, WATER, SALT

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8936193300318. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Rice Vermicelli?

100 g of Rice Vermicelli has 350 kcal. Serving, 1 portion, 100 g (100 g): about 350 kcal.

How much protein is in Rice Vermicelli?

Rice Vermicelli contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 6 g in serving, 1 portion, 100 g (100 g). About 7% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 7.1 g).

How many carbs are in Rice Vermicelli?

Rice Vermicelli has 80 g of total carbohydrates per 100 g, including 0.92 g of fiber and 0.14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rice Vermicelli?

Rice Vermicelli contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Rice Vermicelli contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (38% DV), manganese (38% DV), copper (19% DV) and zinc (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Rice Vermicelli?

100 g contains 1,200 mg of sodium, 52% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.