Regular Tortillas Flour
Packaged product Bread and Baked Goods Old El Paso
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Regular Tortillas Flour contains 324 kcal per 100 g. A serving, 1 tortilla, 40 g (40 g) provides about 130 kcal.
Roughly 70% of its calories come from carbohydrates, with 20% from fat and 10% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (301 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 324 kcal | |
| Total fat L | 2.9 g | 4% |
| Saturated fat L | 0.6 g | 3% |
| Sodium L | 239 mg | 10% |
| Total carbohydrates L | 22.2 g | 8% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 0.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.2 g | 6% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 70%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.2 gin the lowest quarter of bread and baked goods (median 8.6 g)
- Fiber0.8 gin the lowest quarter of bread and baked goods (median 3.2 g)
- Sugars0.6 gin the lowest quarter of bread and baked goods (median 2.3 g)
- Fat2.9 gin the lowest quarter of bread and baked goods (median 6.7 g)
- Saturated fat0.6 gin the lowest quarter of bread and baked goods (median 1.3 g)
- Sodium239 mgin the lowest quarter of bread and baked goods (median 440 mg)
- Protein per 100 kcal0.99 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- Old El Paso
- Barcode
- 9300695009182
- Quantity
- 400 g
- Label serving
- 1 Tortilla (40 g)
- Category
- Wheat flatbreads
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat flour, water, humectant (glycerin), vegetable oil, wheat gluten, emulsifier (mono - and di-glycerides of fatty acids), dextrose, raising agents (sodium bicarbonate, sodium acid pyrophosphate), food acids (numeric acid, glucose delta-lactone), Salt, preservative (potassium sorbate)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 6 Regular Tortillas Flour Old El Paso | 324 | 8 g | 55.5 g | 7.3 g |
| 10 Mini Tortillas Flour Old El Paso | 324 | 8 g | 55.6 g | 7.2 g |
| Tortillas "Tiernas y Flexibles" Old El Paso | 324 | 9.5 g | 54.4 g | 7.2 g |
| Tortilla pszenna Carrefour | 324 | 9.5 g | 54.4 g | 7.2 g |
| Tortilla wrap de trigo carrefour | 324 | 9.2 g | 51 g | 9 g |
| Tortilla pszenna Plony zbóż | 324 | 9.5 g | 54 g | 7.2 g |
| Tortillas Wraps Trigo Old El Paso | 324 | 9.5 g | 54.4 g | 7.2 g |
| 10 Mini Tortillas Asda | 324 | 8 g | 56 g | 7.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9300695009182. License: ODbL 1.0 (Open Food Facts). Source record dated October 21, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.