How many calories are in Reduced fat ice cream bar?

100 g of Reduced fat ice cream bar has 239 kcal. Serving, 1 bar, 88 g (88 g): about 210 kcal.

How much protein is in Reduced fat ice cream bar?

Reduced fat ice cream bar contains 3.4 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 1 bar, 88 g (88 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.2 g).

How many carbs are in Reduced fat ice cream bar?

Reduced fat ice cream bar has 27.3 g of total carbohydrates per 100 g, including 0 g of fiber and 23.9 g of sugars.

How much fat is in Reduced fat ice cream bar?

Reduced fat ice cream bar contains 13.6 g of fat per 100 g, of which 10.2 g is saturated (51% of the Daily Value).

What vitamins and minerals does Reduced fat ice cream bar contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (13% DV) and Vitamin A (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Reduced fat ice cream bar?

100 g contains 108 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Reduced fat ice cream bar

Packaged product Sweets and Desserts

Reduced fat ice cream bar contains 239 kcal per 100 g. A serving, 1 bar, 88 g (88 g) provides about 210 kcal.

Roughly 50% of its calories come from fat, with 45% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,770 products.

100 g provides 13% of the Daily Value for calcium and 11% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

239kcal per 100 g

3.4 gprotein

27.3 gcarbohydrates

13.6 gfat

210kcal in serving, 1 bar, 88 g (88 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	239 kcal
Total fat L	13.6 g	17%
Saturated fat L	10.2 g	51%
Trans fat L	0 g
Cholesterol L	17 mg	6%
Sodium L	108 mg	5%
Total carbohydrates L	27.3 g	10%
Dietary fiber L	0 g	0%
Total sugars L	23.9 g
Protein L	3.4 g	7%
Vitamin A L	102 µg	11%
Vitamin C L	0 mg	0%
Calcium L	170 mg	13%
Iron L	0 mg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 6%
Carbohydrates 45%
Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein3.4 gabove the median for sweets and desserts (median 3.2 g)
Fiber0 gin the lowest quarter of sweets and desserts (median 0.4 g)
Sugars23.9 gabove the median for sweets and desserts (median 21.9 g)
Fat13.6 gabove the median for sweets and desserts (median 10.3 g)
Saturated fat10.2 gin the top quarter of sweets and desserts (median 6.5 g)
Sodium108 mgin the top quarter of sweets and desserts (median 68 mg)
Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	341 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	239 kcal	239 kcal
Protein	3.4 g	3.4 g
Carbohydrates	27.3 g	27.3 g
Fat	13.6 g	13.6 g
Fiber	0 g	0 g
Sugars	23.9 g	23.9 g
Sodium	108 mg	108 mg

Product details

Barcode: 0073245000036
Label serving: 1 BAR (88 g)
Category: Frozen desserts
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Reduced fat ice cream: milk fat and nonfat milk, sugar, whey, corn syrup, carob bean gum, guar gum, carrageenan, mono & diglycerides, artificial flavor, caramel color, vitamin a palmitate, coating: coconut oil, powdered sugar (sugar, corn starch), red 40 lake, soy lecithin (emulsifier), salt, artificial flavor, nonfat milk.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Salt Milk Coconut oil

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Round Sammies Dairy Free Vanilla Bean Frozen Dessert Alden's Organic	239	3 g	37.3 g	9 g
Feuilleté glacé La Balade Gourmande	239	1.4 g	27.9 g	13.5 g
Ice cream Baskin Robbins	239	3.4 g	23.9 g	13.6 g
Pistachio almond ice cream Stater Bros	239	4.6 g	25 g	13.6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2544878. License: CC0 1.0 (U.S. public domain). Source record dated June 18, 2020. Imported November 6, 2026.
Open Food Facts, record 0073245000036. License: ODbL 1.0 (Open Food Facts). Source record dated July 1, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.