Red Jimmies Sprinkles
Packaged product Other Foods Choco maker natural
Red Jimmies Sprinkles contains 500 kcal per 100 g. A serving, 1 tsp, 4 g (4 g) provides about 20 kcal.
Roughly 73% of its calories come from carbohydrates, with 27% from fat and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 304 kcal per 100 g across 74 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 12.5 g | 16% |
| Saturated fat L | 12.5 g | 63% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 75 g | 27% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 75 g | |
| Added sugars L | 75 g | 150% |
| Protein L | 0 g | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 73%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of other foods (median 0.62 g)
- Sugars75 gin the top quarter of other foods (median 46 g)
- Fat12.5 gabove the median for other foods (median 3.6 g)
- Saturated fat12.5 gin the top quarter of other foods (median 1.2 g)
- Sodium0 mgin the lowest quarter of other foods (median 20 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 20 kcal | 500 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 3 g | 75 g |
| Fat | 0.5 g | 12.5 g |
| Fiber | 0 g | 0 g |
| Sugars | 3 g | 75 g |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- Choco maker natural
- Barcode
- 0879826015228
- Quantity
- 3.125 oz/88.5 g
- Label serving
- 1 tsp (4 g)
- Category
- Toppings
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, Palm Kernel And Palm Oil, Corn Starch, Vegetable Juice, Annatto Extract, Sunflower Lecithin (An Emulsifier), Paprika Oleoresin, Maltodextrin, Carnauba Wax And Cellulose Gum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yellow Jimmies Sprinkles Chocomaker | 500 | 0 g | 75 g | 25 g |
| Natural Sprinkles Chocomaker | 500 | 0 g | 75 g | 25 g |
| Natural Sprinkles Chocomaker | 500 | 0 g | 75 g | 12.5 g |
| Bio Kürbiskernkrokant Bio Sonne | 493 | 18 g | 50 g | 24 g |
| Pistazien Dream Brekky | 482 | 12.5 g | 45 g | 23.5 g |
| Stir Fry Crunchy Chilli Topper M&S Food | 480 | 7 g | 42.6 g | 28.3 g |
| Crunchy Topping El Taco Truck | 522 | 6.4 g | 52 g | 31 g |
| Pålægschokolade Coop | 552 | 5.8 g | 55 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1978580. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
- Open Food Facts, record 0879826015228. License: ODbL 1.0 (Open Food Facts). Source record dated April 19, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.