How many calories are in Red Cabbage?

100 g of Red Cabbage has 67 kcal.

How much protein is in Red Cabbage?

Red Cabbage contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other vegetables, that is below the median (median 2.6 g).

How many carbs are in Red Cabbage?

Red Cabbage has 15 g of total carbohydrates per 100 g, including 0.8 g of fiber and 13.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Red Cabbage?

Red Cabbage contains 0.1 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Red Cabbage?

100 g contains 2,000 mg of sodium, 87% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Red Cabbage

Packaged product Vegetables Kitchin

Red Cabbage contains 67 kcal per 100 g.

Roughly 91% of its calories come from carbohydrates, with 7% from protein and 1% from fat (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

67kcal per 100 g

1.2 gprotein

15 gcarbohydrates

0.1 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	67 kcal
Total fat L	0.1 g	0.1%
Saturated fat L	0.1 g	0.5%
Sodium L	2,000 mg	87%
Total carbohydrates L	15 g	5%
Dietary fiber L	0.8 g	3%
Total sugars L	13.5 g
Protein L	1.2 g	2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 7%
Carbohydrates 91%
Fat 1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein1.2 gbelow the median for vegetables (median 2.6 g)
Fiber0.8 gin the lowest quarter of vegetables (median 2 g)
Sugars13.5 gin the top quarter of vegetables (median 2.1 g)
Fat0.1 gin the lowest quarter of vegetables (median 5.7 g)
Saturated fat0.1 gbelow the median for vegetables (median 1.2 g)
Sodium2,000 mgin the top quarter of vegetables (median 339 mg)
Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Kitchin
Barcode: 8595643811301
Category: Vegetables

Ingredients

Ingredients not reported.

Similar products

Food	Calories	Protein	Carbs	Fat
Mixed Vegetables Best Choice	67	2.2 g	13.3 g	0 g
Chopped Tomato With Garlic Carrefour	67	1.6 g	5 g	3.6 g
Pickled Turnips MYLOS	67	1.3 g	15.6 g	0.2 g
Ostropel de pui cu broccoli Gurmand apetit	67	5.6 g	5.7 g	2.3 g
Sesame Broccoli Birds Eye	67	1.7 g	8.4 g	2.5 g
Salade de la mer Leclerc	67	6 g	9 g	5 g
Potatoes In Vegetables With Mushrooms Frozen Bauer	67	2.5 g	9.7 g	1.5 g
Velluta Broccoli e Anacardi Esselunga	67	2.4 g	8 g	2.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 8595643811301. License: ODbL 1.0 (Open Food Facts). Source record dated February 28, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.