Red cabbage
Packaged product Vegetables
Red cabbage contains 54 kcal per 100 g. A serving, 1 cup, 130 g (130 g) provides about 70 kcal.
Roughly 88% of its calories come from carbohydrates, with 12% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 34 kcal per 100 g across 2,452 products.
100 g provides 21% of the Daily Value for Vitamin C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 54 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 523 mg | 23% |
| Total carbohydrates L | 11.5 g | 4% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 7.7 g | |
| Protein L | 1.5 g | 3% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 18.5 mg | 21% |
| Calcium L | 31 mg | 2% |
| Iron L | 0.28 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 88%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.5 gabove the median for vegetables (median 1.3 g)
- Fiber2.3 gabove the median for vegetables (median 1.7 g)
- Sugars7.7 gin the top quarter of vegetables (median 1.7 g)
- Sodium523 mgin the top quarter of vegetables (median 242 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 54 kcal | 54 kcal |
| Protein | 1.5 g | 1.5 g |
| Carbohydrates | 11.5 g | 11.5 g |
| Fat | 0 g | 0 g |
| Fiber | 2.3 g | 2.3 g |
| Sugars | 7.7 g | 7.7 g |
| Sodium | 523 mg | 523 mg |
Product details
- Barcode
- 0039045461156
- Label serving
- 1 cup (130 g)
- Category
- Canned vegetables
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whole peeled water chestnuts Sun Luck | 54 | 0 g | 14.3 g | 0 g |
| Surkålsalat salatka obiadowa Klimex | 54 | 0.9 g | 12 g | 0 g |
| Rotkohl-Variation Rotkohl mit Portwein und Preiselbeeren Gartenkrone | 54 | 1 g | 11.7 g | 0.2 g |
| Pimientos asados Cidacos | 54 | 0.8 g | 11 g | 0.6 g |
| Organic Belfiore Green Peas TRECAMPI | 54 | 3.1 g | 9.2 g | 0.38 g |
| Red cabbage with apple Carl Kuhne | 54 | 1.5 g | 10.8 g | 0 g |
| Quartered Marinated Artichoke Hearts REESE | 54 | 0 g | 7.1 g | 1.8 g |
| Whole Kernel Corn BEST CHOICE | 54 | 1.7 g | 10.4 g | 0.83 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Red cabbage?
100 g of Red cabbage has 54 kcal. Serving, 1 cup, 130 g (130 g): about 70 kcal.
How much protein is in Red cabbage?
Red cabbage contains 1.5 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 1 cup, 130 g (130 g). About 12% of its calories come from protein. Compared with other vegetables, that is above the median (median 1.3 g).
How many carbs are in Red cabbage?
Red cabbage has 11.5 g of total carbohydrates per 100 g, including 2.3 g of fiber and 7.7 g of sugars.
How much fat is in Red cabbage?
Red cabbage contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Red cabbage contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (21% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Red cabbage?
100 g contains 523 mg of sodium, 23% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2406937. License: CC0 1.0 (U.S. public domain). Source record dated July 22, 2019. Imported November 6, 2026.
- Open Food Facts, record 0039045461156. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.