Red cabbage with apple
Packaged product Vegetables Carl Kuhne
Red cabbage with apple contains 54 kcal per 100 g. A serving, 1 cup, 130 g (130 g) provides about 70 kcal.
Roughly 88% of its calories come from carbohydrates, with 12% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 37 kcal per 100 g across 2,751 products.
100 g provides 21% of the Daily Value for Vitamin C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 54 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 438 mg | 19% |
| Total carbohydrates L | 10.8 g | 4% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 8.5 g | |
| Protein L | 1.5 g | 3% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 18.5 mg | 21% |
| Calcium L | 31 mg | 2% |
| Iron L | 0.28 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 88%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.5 gabove the median for vegetables (median 1.4 g)
- Fiber2.3 gabove the median for vegetables (median 1.7 g)
- Sugars8.5 gin the top quarter of vegetables (median 1.7 g)
- Fat0 gin the lowest quarter of vegetables (median 0.1 g)
- Sodium438 mgin the top quarter of vegetables (median 242 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 54 kcal | 54 kcal |
| Protein | 1.5 g | 1.5 g |
| Carbohydrates | 10.8 g | 10.8 g |
| Fat | 0 g | 0 g |
| Fiber | 2.3 g | 2.3 g |
| Sugars | 8.5 g | 8.5 g |
| Sodium | 438 mg | 438 mg |
Product details
- Brand
- Carl Kuhne
- Barcode
- 0039045461439
- Label serving
- 1 cup (130 g)
- Category
- Canned vegetables
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
red cabbage, spirit vinegar, apple juice from concentrate, glucose-fructose syrup (from wheat and corn), pieces of apples 3 %, sugar, salt, black currant juice from concentrate 1 %,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whole peeled water chestnuts Sun Luck | 54 | 0 g | 14.3 g | 0 g |
| Surkålsalat salatka obiadowa Klimex | 54 | 0.9 g | 12 g | 0 g |
| Rotkohl-Variation Rotkohl mit Portwein und Preiselbeeren Gartenkrone | 54 | 1 g | 11.7 g | 0.2 g |
| Pimientos asados Cidacos | 54 | 0.8 g | 11 g | 0.6 g |
| Organic Belfiore Green Peas TRECAMPI | 54 | 3.1 g | 9.2 g | 0.38 g |
| Quartered Marinated Artichoke Hearts REESE | 54 | 0 g | 7.1 g | 1.8 g |
| Whole Kernel Corn BEST CHOICE | 54 | 1.7 g | 10.4 g | 0.83 g |
| White Hominy, White BEST CHOICE | 54 | 0.77 g | 12.3 g | 0.38 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1851261. License: CC0 1.0 (U.S. public domain). Source record dated July 22, 2019. Imported November 6, 2026.
- Open Food Facts, record 0039045461439. License: ODbL 1.0 (Open Food Facts). Source record dated April 27, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.