Ravioli Jambon
Packaged product Meat Lustucru selection
Ravioli Jambon contains 276 kcal per 100 g.
Roughly 59% of its calories come from carbohydrates, with 28% from fat and 14% from protein (estimated with general energy factors).
That is close to the median for meat on FoodFactly (263 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 276 kcal | |
| Total fat L | 8.3 g | 11% |
| Saturated fat L | 2.8 g | 14% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 40 g | 15% |
| Dietary fiber L | 2.2 g | 8% |
| Total sugars L | 6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9.2 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 59%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.2 gin the lowest quarter of meat (median 11 g)
- Fiber2.2 gabove the median for meat (median 2 g)
- Sugars6 gin the top quarter of meat (median 2.5 g)
- Fat8.3 gabove the median for meat (median 6.9 g)
- Saturated fat2.8 gabove the median for meat (median 2.7 g)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lustucru selection
- Barcode
- 3240931548708
- Quantity
- 600 g
- Category
- Ham Ravioli
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farce 50% (jambon cuit de Paris supérieur de porc* (jambon de porc 9%, sel, bouillon (viande de porc et os de porc), arômes naturels (contient naturellement des polyphénols**), antioxydant : acide ascorbique) 10%, champignons cuisinés 10% (champignons de Paris 6.7%, huile de colza, oignons, persil 0.5%, ail), CREME FRAICHE (LAIT) 9.5%, pommes de terre déshydratées-épice : curcuma, semoule de BLE dur, LACTOSERUM (LAIT), huile de colza, sel, oignon déshydraté, arômes naturels (GLUTEN)), Pâte 50% (semoule de BLE dur, eau, ŒUFS frais issus de poules élevées en Plein Air 3.8%). Pourcentages exprimés sur le produit total. Peut contenir des traces de soja, moutarde et gluten provenant d'autres céréales.*Viande de porc origine UE** les polyphénols contribuent à protéger le produit de l'oxydation. Conditionné sous atmosphère protectrice.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamRapeseed (canola) oilSaltOnionGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lustucru lot 2+1 ravioli jambon creme champignon 300g x4 Lustucru selection | 276 | 9.2 g | 40 g | 8.3 g |
| Lustucru lot 2 ravioli jambon creme champignon 300g 2e a -68% x4 Lustucru selection | 276 | 9.2 g | 40 g | 8.3 g |
| Ravioli au jambon de Parme et burrata Giovanni Rana | 276 | 11 g | 30 g | 12 g |
| Ravioli jambon cuit Toque du Chef | 276 | 10 g | 38 g | 9 g |
| Pâte farcie Rana | 276 | 11 g | 30 g | 12 g |
| Lustucru ravioli jambon creme champignons 300g Lustucru | 275 | 9.2 g | 40 g | 8.2 g |
| Ravioli with Scamoza and Prosciuto Voltan | 281 | 13 g | 25 g | 14 g |
| Ravioli au jambon à la mytte colomba pasta di corsica | 270 | 10.8 g | 49.3 g | 3.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ravioli Jambon?
100 g of Ravioli Jambon has 276 kcal.
How much protein is in Ravioli Jambon?
Ravioli Jambon contains 9.2 g of protein per 100 g (18% of the 50 g Daily Value). About 14% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 11 g).
How many carbs are in Ravioli Jambon?
Ravioli Jambon has 40 g of total carbohydrates per 100 g, including 2.2 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ravioli Jambon?
Ravioli Jambon contains 8.3 g of fat per 100 g, of which 2.8 g is saturated (14% of the Daily Value).
How much sodium is in Ravioli Jambon?
100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 19, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3240931548708. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.