Raspberry and blackberry yogurt
Packaged product Dairy and Eggs Yoplait
Raspberry and blackberry yogurt contains 95 kcal per 100 g.
Roughly 59% of its calories come from carbohydrates, with 27% from fat and 14% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 79 kcal per 100 g across 563 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 95 kcal | |
| Total fat L | 2.7 g | 3% |
| Saturated fat L | 1.7 g | 9% |
| Sodium L | 48 mg | 2% |
| Total carbohydrates L | 13.4 g | 5% |
| Dietary fiber | not reported | |
| Total sugars L | 12.9 g | |
| Added sugars L | 9.4 g | 19% |
| Protein L | 3.2 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 59%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.2 gin the lowest quarter of dairy and eggs (median 3.7 g)
- Sugars12.9 gin the top quarter of dairy and eggs (median 7 g)
- Fat2.7 gbelow the median for dairy and eggs (median 3.2 g)
- Saturated fat1.7 gbelow the median for dairy and eggs (median 2 g)
- Sodium48 mgabove the median for dairy and eggs (median 40 mg)
- Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Yoplait
- Barcode
- 3329770047792
- Category
- Cow milk yogurts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Yogurt (Reconstituted skimmed milk, Skimmed milk, Cream, Skimmed milk powder, Yogurt cultures (Milk)-Sugar 9.4% - Fruits: Raspberry 9.4% or Blackberry 8% - Modified maize starch - Carrot juice Milk mineral concentrate-Natural flavourings Stabiliser: Carrageenan.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Myrtille /bosbes Les 2 Vaches | 95 | 3.6 g | 13.4 g | 3 g |
| Yaourt sur myrtilles Campina | 95 | 3.5 g | 13 g | 3.1 g |
| Iogurt cremos macedonia Ametller origen | 95 | 3.8 g | 13 g | 3.1 g |
| Yogurt Vaniglia Granarolo | 95 | 2.8 g | 13 g | 3.2 g |
| Notre mixé bio fraise-framboise les 300 laitiers bio | 95 | 3.5 g | 11 g | 4.1 g |
| Yaourt au lait de ferme abricot de la Drôme Le P'tit Fermier de Kervihan | 95 | 3.6 g | 13.6 g | 2.9 g |
| Petits filous Yoplait | 95 | 3.4 g | 12.6 g | 2.8 g |
| Gut Health Fibre Activia | 95 | 3.9 g | 12.2 g | 2.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3329770047792. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.