Ramen Noodle Soup, Beef
Packaged product Soups and Sauces Maruchan
Ramen Noodle Soup, Beef contains 442 kcal per 100 g. A serving, 43 g, 0.5 block of noodles with seasoning (43 g) provides about 190 kcal.
Roughly 57% of its calories come from carbohydrates, with 34% from fat and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.
100 g provides 19% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 442 kcal | |
| Total fat L | 16.3 g | 21% |
| Saturated fat L | 8.1 g | 41% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,866 mg | 81% |
| Total carbohydrates L | 60.5 g | 22% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 2.3 g | |
| Protein L | 9.3 g | 19% |
| Vitamin C L | 0 mg | 0% |
| Iron L | 3.4 mg | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 57%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.3 gin the top quarter of soups and sauces (median 2.2 g)
- Fiber2.3 gin the top quarter of soups and sauces (median 1 g)
- Sugars2.3 gbelow the median for soups and sauces (median 3.8 g)
- Fat16.3 gin the top quarter of soups and sauces (median 2.9 g)
- Saturated fat8.1 gin the top quarter of soups and sauces (median 0.8 g)
- Sodium1,866 mgin the top quarter of soups and sauces (median 433 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maruchan
- Barcode
- 0001588325427
- Label serving
- 43 g (0.5 BLOCK OF NOODLES WITH SEASONING)
- Category
- Soups and Sauces
Ingredients
Ramen noodle ingredients: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (contains one or more of the following: canola, cottonseed, palm), preserved by tbhq, contains less than 1% of:
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Shin bowl noodle soup Nongshim | 442 | 8.1 g | 66.3 g | 16.3 g |
| Roast chicken ramen noodles soup Maruchan | 442 | 11.6 g | 60.5 g | 16.3 g |
| Instant Oriental Noodles Soup Rice Wine Flavor Ve Wong | 442 | 6.3 g | 44.2 g | 25.3 g |
| Utt’s coktailsauce Utt’s | 442 | 1.6 g | 16.3 g | 41.5 g |
| Ramen pork flavored noodle soup Maruchan | 442 | 11.6 g | 58.1 g | 16.3 g |
| Ramen Noodle Soup Maruchan | 442 | 11.6 g | 60.5 g | 16.3 g |
| Ramen Noodle Soup, Kimchi Nissin | 442 | 9.3 g | 62.8 g | 18.6 g |
| Bowl Noodle Soup Bon Content Ltd. | 442 | 9.3 g | 65.1 g | 16.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0001588325427. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.