Quick Noodles : Curry
Packaged product Grains and Pasta Asia
Quick Noodles : Curry contains 104 kcal per 100 g. A serving, 320 g (320 g) provides about 333 kcal.
Roughly 50% of its calories come from carbohydrates, with 45% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 342 kcal per 100 g across 175 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 104 kcal | |
| Total fat L | 5.2 g | 7% |
| Saturated fat L | 1.7 g | 9% |
| Sodium L | 272 mg | 12% |
| Total carbohydrates L | 13 g | 5% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 2.3 g | |
| Protein L | 1.4 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 50%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.4 gin the lowest quarter of grains and pasta (median 10 g)
- Fiber0.5 gin the lowest quarter of grains and pasta (median 2.5 g)
- Sugars2.3 gabove the median for grains and pasta (median 2.1 g)
- Fat5.2 gin the top quarter of grains and pasta (median 2 g)
- Saturated fat1.7 gin the top quarter of grains and pasta (median 0.5 g)
- Sodium272 mgbelow the median for grains and pasta (median 360 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Asia
- Barcode
- 7611100470254
- Quantity
- 70 g
- Label serving
- 320 g
- Category
- Chinese noodles
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Nouilles [nouilles à la chinois 90% (farine de _BLÉ_, amidon de tapioca, huile de palme, sel comestible, stabilisants (gomme de cellulose, diphosphates), agent de levage (carbonate de potassium, carbonate de sodium)], sâchet d'huile [huile de palme, extrait d'ail], sâchet d'épices [curry, sel comestible, sucre, sauce _SOJA_ déshydratée (sel comestible, _SOJA_, maltodextrine, farine de _BLÉ_, huile de palme), oignon en poudre, exhausteurs de saveur (E621, E635), poireaux, piment, graisse en poudre (huile de palme, sirop de glucose, protéines de _LAIT_)]
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mi xao aux legumes Mai Phi Interfood | 104 | 2.8 g | 15.4 g | 3.1 g |
| Noodle master green curry chicken Noodle master | 102 | 2.2 g | 12.4 g | 4.7 g |
| Nouilles Instantanées Saveur Poulet Marque Repère | 101 | 2 g | 12 g | 5 g |
| Original Korean Ramen XL Cup Boeuf Mr. Min | 100 | 1.8 g | 15 g | 3.4 g |
| Nouilles à la chinoise Asia Green Garden | 112 | 4 g | 15 g | 3.4 g |
| Nouilles chinoises Tien Shan | 95 | 3.3 g | 20 g | 0.5 g |
| Tsukune Et Nouilles Lechef | 116 | 6.5 g | 14 g | 3.7 g |
| Noodles with curried prawn flavour Suimin | 91 | 2.2 g | 9.2 g | 4.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7611100470254. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.