Queso Parmesano Rallado

Packaged product Other Foods Members mark

Queso Parmesano Rallado contains 397 kcal per 100 g. A serving, 100.0 g (100 g) provides about 397 kcal.

Roughly 65% of its calories come from fat, with 32% from protein and 2% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Queso Parmesano Rallado by Members mark, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
397kcal per 100 g
31.9 gprotein
2.4 gcarbohydrates
28.9 gfat
397kcal in serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 397 kcal
Total fat L 28.9 g 37%
Saturated fat L 19.6 g 98%
Sodium not reported
Total carbohydrates L 2.4 g 0.9%
Dietary fiber not reported
Total sugars L 0.21 g
Added sugars L 0 g 0%
Protein L 31.9 g 64%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32%Carbohydrates: 2%Fat: 65%397kcal / 100 g
  • Protein 32%
  • Carbohydrates 2%
  • Fat 65%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Choline0%Iron0%Magnesium0%Phosphorus0%Zinc0%Copper0%

Nutritional insights

  • Protein31.9 gin the top quarter of other foods (median 7.4 g)
  • Sugars0.21 gin the lowest quarter of other foods (median 3.2 g)
  • Fat28.9 gin the top quarter of other foods (median 6.6 g)
  • Saturated fat19.6 gin the top quarter of other foods (median 2 g)
  • Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Members mark
Barcode
7500533002913
Label serving
100.0 g
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7500533002913. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.

Last updated: . Source description: "QUESO PARMESANO RALLADO". Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Queso Parmesano Rallado?

100 g of Queso Parmesano Rallado has 397 kcal. Serving, 100.0 g (100 g): about 397 kcal.

Is Queso Parmesano Rallado high in protein?

Queso Parmesano Rallado contains 31.9 g of protein per 100 g (64% of the 50 g Daily Value), or 31.9 g in serving, 100.0 g (100 g). About 32% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7.4 g).

How many carbs are in Queso Parmesano Rallado?

Queso Parmesano Rallado has 2.4 g of total carbohydrates per 100 g, including 0.21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Queso Parmesano Rallado?

Queso Parmesano Rallado contains 28.9 g of fat per 100 g, of which 19.6 g is saturated (98% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.