Quarkgenuss - Typ Bratapfel
Packaged product Sweets and Desserts Exquisa
Quarkgenuss - Typ Bratapfel contains 90 kcal per 100 g.
Roughly 67% of its calories come from carbohydrates, with 31% from protein and 2% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 100 kcal per 100 g across 11 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 90 kcal | |
| Total fat L | 0.2 g | 0.3% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 14.8 g | 5% |
| Dietary fiber | not reported | |
| Total sugars L | 14.3 g | |
| Added sugars L | 7.1 g | 14% |
| Protein L | 6.7 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31%
- Carbohydrates 67%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.7 gabove the median for sweets and desserts (median 6.6 g)
- Sugars14.3 gin the top quarter of sweets and desserts (median 11.9 g)
- Fat0.2 gin the lowest quarter of sweets and desserts (median 3 g)
- Saturated fat0.1 gin the lowest quarter of sweets and desserts (median 1.9 g)
- Sodium40 mgin the top quarter of sweets and desserts (median 32 mg)
- Protein per 100 kcal7.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Exquisa
- Barcode
- 4019300004713
- Quantity
- 500g
- Category
- Fruchtquark
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Speisequark_ (43 %), _Joghurt_ aus entrahmter _Milch_ (37%), Fruchtzubereitung Typ Bratapfel [Zucker, Äpfel (7 % im Endprodukt), Glucose-Fructose-Sirup, modifizierte Stärke, Zimt, Aroma]. Ohne Zusatz von Farb - und Konservierungsstoffe. Kann Spuren von Gluten enthalten. Ungeöffnet bei +2°C bis +8°C mindestens haltbar bis: siehe Deckellasche. KARWENDEL D-86802 Buchloe www.exquisa.de (BY 77706) e 500g DE EG FETT wie dese -.keiner schmeckt mir so
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brodowiner Fruchtquark Bio-Speisequarkzubereitung mit Kirsche Ökodorf Brodowin | 95 | 8.9 g | 13 g | 0.8 g |
| Quark-Genuss Erdbeere Exquisa | 82 | 6.9 g | 12.5 g | 0.2 g |
| Quarkgenuss - Brombeere Exquisa | 81 | 7 g | 12.3 g | 0.2 g |
| Bio-Fruchtquark Himbeere Aldi | 100 | 6.3 g | 11.7 g | 3 g |
| Bio-Fruchtquark Pfirsich-Mango-Maracuja Aldi | 101 | 6.2 g | 12.1 g | 3 g |
| Bio-Fruchtquark Pfirsich-Mango-Maracuja Andechser Natur | 101 | 6.2 g | 12.1 g | 3 g |
| Bio-Fruchtquark - Pflaume-Zimt Milbona | 103 | 6.6 g | 12.2 g | 3 g |
| Lindahls Pêche Passion Nestlé | 59 | 10 g | 3.3 g | 0.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4019300004713. License: ODbL 1.0 (Open Food Facts). Source record dated September 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.