Qualité & Prix Jogurt Lampone
Packaged product Dairy and Eggs Coop
Qualité & Prix Jogurt Lampone contains 100 kcal per 100 g.
Roughly 60% of its calories come from carbohydrates, with 26% from fat and 14% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (92 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 100 kcal | |
| Total fat L | 2.9 g | 4% |
| Saturated fat L | 1.7 g | 9% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 15 g | 5% |
| Dietary fiber | not reported | |
| Total sugars L | 13 g | |
| Added sugars L | 19.5 g | 39% |
| Protein L | 3.4 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 60%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars13 gabove the median for dairy and eggs (median 12 g)
- Fat2.9 gabove the median for dairy and eggs (median 2.9 g)
- Saturated fat1.7 gbelow the median for dairy and eggs (median 1.8 g)
- Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coop
- Barcode
- 7613331819772
- Quantity
- 750 g
- Category
- Fruit yogurts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk (homogenised, pasteurized [Switzerland]), sugar *, mango 8% (mango dried, sweetened [mango * [Thailand], sugar *], mango puree * [India], milk protein, modified waxy maize starch (E1442), lemon juice concentrate, flavoring, * Ingredients traded according to Fairtrade standards. Total content 75.4% without milk.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yogurt intero mirtillo Migross | 100 | 3.5 g | 14 g | 3.2 g |
| Premium joghurt Milfina | 100 | 2.7 g | 15 g | 2.6 g |
| Milder Joghurt Bratapfel REWE Bio | 100 | 3.3 g | 13.8 g | 3.2 g |
| A2 Cow Milk Strawberry Yogurt Old Chattam Creamery | 100 | 4.7 g | 15.3 g | 2.4 g |
| Yogourt au lait des prés Denner | 100 | 3.8 g | 13 g | 3.2 g |
| Activia B.L. Regularis Activia | 100 | 4 g | 15 g | 3 g |
| Yaourt cerise griotte La ferme Normande | 100 | 4 g | 15 g | 2.7 g |
| Erdbeer Joghurt mild Edeka | 100 | 3.4 g | 12.6 g | 3.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7613331819772. License: ODbL 1.0 (Open Food Facts). Source record dated August 4, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.