Purée patate douce marron
Packaged product Beverages Picard
Purée patate douce marron contains 101 kcal per 100 g.
Roughly 65% of its calories come from carbohydrates, with 30% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 84 kcal per 100 g across 14 products.
100 g provides 17,875,000% of the Daily Value for Vitamin D, 1,886,650% of the Daily Value for iodine and 110,529% of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 101 kcal | |
| Total fat L | 3.1 g | 4% |
| Saturated fat L | 1.2 g | 6% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 164 mg | 7% |
| Total carbohydrates L | 15 g | 5% |
| Dietary fiber L | 3.2 g | 11% |
| Total sugars L | 7.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.1 g | 2% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 5.1 mg | 6% |
| Vitamin D L | 3,575,000 µg | 17,875,000% |
| Vitamin E L | 0.33 mg | 2% |
| Thiamin (B1) L | 0.004 mg | 0.4% |
| Riboflavin (B2) L | 1,437 mg | 110,529% |
| Niacin (B3) L | 0.046 mg | 0.3% |
| Pantothenic acid (B5) L | 2,034 mg | 40,679% |
| Vitamin B6 L | 0.17 mg | 10% |
| Folate (B9) L | 2.6 µg | 0.7% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 32.2 mg | 2% |
| Iron L | 0.82 mg | 5% |
| Magnesium L | 20.2 mg | 5% |
| Phosphorus L | 46.4 mg | 4% |
| Potassium L | 334 mg | 7% |
| Zinc L | 0.26 mg | 2% |
| Copper L | 0.14 mg | 16% |
| Manganese L | 0.35 mg | 15% |
| Selenium L | 0.4 µg | 0.7% |
| Iodine L | 2,829,975 µg | 1,886,650% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 65%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber3.2 gabove the median for beverages (median 1.8 g)
- Sugars7.9 gabove the median for beverages (median 7 g)
- Fat3.1 gin the top quarter of beverages (median 1.1 g)
- Saturated fat1.2 gin the top quarter of beverages (median 0.3 g)
- Sodium164 mgabove the median for beverages (median 56 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
- Water78.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 11.1 g |
|---|
Carotenoids (1)
| Beta-carotene L | 2,155,688 µg |
|---|
Other components (2)
| Water L | 78.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Patate douce 45,5%, patate douce grillée 30,4%, lait de coco 5,7% (extrait de noix de coco 4,2%, eau), marron 5%, eau, oignon, jus d’orange 2,8%, huile d'olive vierge extra, sel, coriandre, poivre de Sichuan 0,06%, poivre blanc. Peut contenir des traces de : gluten, soja, lait, fruits à coque, céleri, moutarde, sésame.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3270160876105. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.