Puled Pork Sadnwich

Packaged product Meat Fabian

Puled Pork Sadnwich contains 207 kcal per 100 g.

Roughly 54% of its calories come from carbohydrates, with 25% from fat and 21% from protein (estimated with general energy factors).

That is close to the median for meat on FoodFactly (208 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

207kcal per 100 g
11 gprotein
28 gcarbohydrates
5.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 207 kcal
Total fat L 5.7 g 7%
Saturated fat L 1 g 5%
Sodium L 1,100 mg 48%
Total carbohydrates L 28 g 10%
Dietary fiber not reported
Total sugars L 5.2 g
Protein L 11 g 22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 54%Fat: 25%207kcal / 100 g
  • Protein 21%
  • Carbohydrates 54%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gbelow the median for meat (median 17.1 g)
  • Sugars5.2 gin the top quarter of meat (median 1 g)
  • Fat5.7 gbelow the median for meat (median 8.8 g)
  • Saturated fat1 gin the lowest quarter of meat (median 3.2 g)
  • Sodium1,100 mgin the top quarter of meat (median 423 mg)
  • Protein per 100 kcal5.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fabian
Barcode
8033524201129
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8033524201129. License: ODbL 1.0 (Open Food Facts). Source record dated July 31, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Puled Pork Sadnwich?

100 g of Puled Pork Sadnwich has 207 kcal.

Is Puled Pork Sadnwich high in protein?

Puled Pork Sadnwich contains 11 g of protein per 100 g (22% of the 50 g Daily Value). About 21% of its calories come from protein. Compared with other meat, that is below the median (median 17.1 g).

How many carbs are in Puled Pork Sadnwich?

Puled Pork Sadnwich has 28 g of total carbohydrates per 100 g, including 5.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Puled Pork Sadnwich?

Puled Pork Sadnwich contains 5.7 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Puled Pork Sadnwich?

100 g contains 1,100 mg of sodium, 48% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 31, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.