provola dolce a fette

Packaged product Dairy and Eggs Aldi

Provola dolce a fette contains 271 kcal per 100 g. A serving, 1 portion of 100g, 100 g (100 g) provides about 271 kcal.

Roughly 63% of its calories come from fat, with 35% from protein and 1% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 333 kcal per 100 g across 12,820 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

provola dolce a fette by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
271kcal per 100 g
24 gprotein
0.9 gcarbohydrates
19 gfat
271kcal in serving, 1 portion of 100g, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 271 kcal
Total fat L 19 g 24%
Saturated fat L 12 g 60%
Sodium not reported
Total carbohydrates L 0.9 g 0.3%
Dietary fiber not reported
Total sugars not reported
Added sugars L 0 g 0%
Protein L 24 g 48%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35%Carbohydrates: 1%Fat: 63%271kcal / 100 g
  • Protein 35%
  • Carbohydrates 1%
  • Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein24 gabove the median for dairy and eggs (median 21.4 g)
  • Fat19 gin the lowest quarter of dairy and eggs (median 26.3 g)
  • Saturated fat12 gin the lowest quarter of dairy and eggs (median 17 g)
  • Protein per 100 kcal8.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4099200851778
Label serving
1 portion of 100g (100 g)
Category
Cheeses

Ingredients

Pasteurisierte Milch, mikrobielles Lab, Speisesalz, Käsereulturen (enthält Mich). Herkunft der Milch: IL Unter Schutzatmosphäre Per 100 g (50g)** (50 g verpackt. Nach dem Offnen innerhalb von 2 Tagen verzehren. Bei einer Temperatur zwischen und +4°C lagen au réfrigérateur. Per porzione Par portion Pro Portion [ wénese Evergla Coassatires graves/Fett Zsir 19 g dical addi grassi saturi/dont 12 g 1126 W 563J 271 kcal 135 kcal 9,5g 6,09 30% 7% 7% 14% acides gras saturés/ davon geste Fettsäuren/ amelybő 039 0.50 0.90 0,5g 1% Fehérje 24g 14s 3709 12g 24% 12% <1% Fromage à pâte mi-dure, au lait pasteurisé, catégorie trois-quarts gras, en tranches - Ingrédients: fait pasteurisé, enzyme coagulante d'origine microbienne, sel de cuisine, cultures de fromage (contient du fait). Origine du lait : IT Conditionné sous atmosphère protectrice. Après ouverture, à conserver au réfrigérateur et à consummer sous 2 jours. Non ouvert, entre 0°C et 4°C ⑪Formaggio a pasta filata, semidurs, tre quarti grasso, da latte pastorizzate, tagliato a fette-Ingredienti: latte pastorizzata, sale da Cocina, caglio, fementi lattici. Origine del latte: IT, Confezionato in atmosfera protettiva. Dopo l'apertura conservare in frigorifero e consumare entrs 2 giomi Conservate in figenter ad una temperatura tra 0°C e +4°C PROVOLA-fellemény, félzsíros, sajt, szeletelt-Összetevőc pasztórözött tej, mikrobiális eredete oltóenzim, étkezési sá, Skaltácik. A tej eredete Olaszország. Védógázas csomagolásban. felbontás után hitve tárolandó és 2 napon belül elfogyasztandó Galaxy S24 Ultradionato per: /Emballé pour :/ Verpackt flir:/ Forgalmazza: ALDI SAL, Via Sommacampagna 63/1, 37137 Verona, Italia Prodotto da: /Produit par:/ Hergestellt von:/Gyártó 3 MBC S. nello stabilimento di Zona Asi Loc. Pascarola, 11-90023 Caivano (Na), Italia. Da 140 g e L'immagine ha il solo scopo presentare il prodotto/Suggestion de présentation/Das Bild dest ausschließlich der Präsentation des Prodiskts/A képlusztráció consumarsi preferibilmente entro /A consommer de préférence avant le

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4099200851778. License: ODbL 1.0 (Open Food Facts). Source record dated November 1, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in provola dolce a fette?

100 g of provola dolce a fette has 271 kcal. Serving, 1 portion of 100g, 100 g (100 g): about 271 kcal.

Is provola dolce a fette high in protein?

Provola dolce a fette contains 24 g of protein per 100 g (48% of the 50 g Daily Value), or 24 g in serving, 1 portion of 100g, 100 g (100 g). About 35% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 21.4 g).

How many carbs are in provola dolce a fette?

Provola dolce a fette has 0.9 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in provola dolce a fette?

Provola dolce a fette contains 19 g of fat per 100 g, of which 12 g is saturated (60% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated November 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.