Protein Seasoning
Packaged product Spices, Herbs and Condiments Ranch
Protein Seasoning contains 321 kcal per 100 g. A serving, 15.6 g (15.6 g) provides about 50 kcal.
Roughly 71% of its calories come from protein, with 20% from carbohydrates and 9% from fat (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 250 kcal per 100 g across 14 products.
100 g provides 44% of the Daily Value for calcium, 14% of the Daily Value for iron and 14% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 321 kcal | |
| Total fat L | 3.2 g | 4% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 32.1 mg | 11% |
| Sodium L | 5,513 mg | 240% |
| Total carbohydrates L | 16 g | 6% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 6.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 57.7 g | 115% |
| Vitamin D L | 1.9 µg | 10% |
| Calcium L | 577 mg | 44% |
| Iron L | 2.6 mg | 14% |
| Potassium L | 641 mg | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 71%
- Carbohydrates 20%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein57.7 gabove the median for spices, herbs and condiments (median 33.5 g)
- Sugars6.4 gin the top quarter of spices, herbs and condiments (median 3.9 g)
- Fat3.2 gabove the median for spices, herbs and condiments (median 0.076 g)
- Saturated fat0 gin the lowest quarter of spices, herbs and condiments (median 0.061 g)
- Sodium5,513 mgin the top quarter of spices, herbs and condiments (median 76.9 mg)
- Protein per 100 kcal18 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ranch
- Barcode
- 0199284941854
- Quantity
- 9 oz
- Label serving
- 15.6 g
- Category
- Dietary supplements
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
PROTEIN BLEND (WHEY PROTEIN ISOLATE, MILK PROTEIN ISOLATE), SALT, ONION, SOUR CREAM POWDER (CULTURED CREAM, NONFAT DRY MILK), GARLIC, BUTTERMILK POWDER, SPICES, YEAST EXTRACT, CITRIC ACID, LACTIC ACID.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0199284941854. License: ODbL 1.0 (Open Food Facts). Source record dated June 9, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.