Protein cookie
Packaged product Sweets and Desserts Bodymass
Protein cookie contains 344 kcal per 100 g.
Roughly 50% of its calories come from carbohydrates, with 26% from protein and 24% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 487 kcal per 100 g across 487 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 344 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 2.6 g | 13% |
| Sodium L | 280 mg | 12% |
| Total carbohydrates L | 47 g | 17% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 25 g | 50% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 50%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25 gin the top quarter of sweets and desserts (median 6.1 g)
- Fiber3 gbelow the median for sweets and desserts (median 3.3 g)
- Sugars4 gin the lowest quarter of sweets and desserts (median 32 g)
- Fat10 gin the lowest quarter of sweets and desserts (median 23.5 g)
- Saturated fat2.6 gin the lowest quarter of sweets and desserts (median 12 g)
- Sodium280 mgabove the median for sweets and desserts (median 240 mg)
- Protein per 100 kcal7.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bodymass
- Barcode
- 8718836396663
- Quantity
- 75 g
- Category
- Drop cookies
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Édulcorant : maltitol ; protéine de blé hydrolyse, humectant : glycerol végétal ; farine de blé, farine de blé, carbonate de calcium, fer, niacine, thiamine), protéine de pois, pépites au goût de chocolat noir avec édulcorant 9% (pâte de cacao, édulcorant : maltitol ; émulsifiant : d'olive, dattes, protéine de soja, émulsifiant : gomme arabique ; poudre à lever : carbonate acide de sodium ; arôme.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Protein Cookie ALDI SPORTS | 344 | 24 g | 48 g | 10 g |
| Protein Cookie Double Chocolate Bodymass | 345 | 25 g | 46 g | 11 g |
| Печенье Cookie Nuts Арахисовый десерт с солёной карамелью Snaq Fabriq | 343 | 23 g | 10 g | 18 g |
| Matcha Cookie 7-11 | 343 | 3.7 g | 50.4 g | 14.3 g |
| Cookie Nuts Cream & Coconut Snaq Fabriq | 346 | 19 g | 13 g | 19 g |
| Печенье Cookie Nuts «Шоколадное с фундуком» Snaq Fabriq | 347 | 23 g | 9 g | 19 g |
| Крендельки с морской солью Посольские | 350 | 10 g | 69 g | 4 g |
| Cookies framboise Nescookies | 350 | 2 g | 58.3 g | 11.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8718836396663. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.