Processed Cheese Portions
Packaged product Dairy and Eggs Cowhead
Processed Cheese Portions contains 281 kcal per 100 g. A serving, 17.5 g (17.5 g) provides about 49 kcal.
Roughly 80% of its calories come from fat, with 14% from protein and 6% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 211 kcal per 100 g across 18 products.
100 g provides 42% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 281 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 16 g | 80% |
| Cholesterol L | 60 mg | 20% |
| Sodium L | 900 mg | 39% |
| Total carbohydrates L | 4 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 4 g | |
| Protein L | 10 g | 20% |
| Calcium L | 550 mg | 42% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 6%
- Fat 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gin the top quarter of dairy and eggs (median 9.3 g)
- Sugars4 gin the lowest quarter of dairy and eggs (median 5.9 g)
- Fat25 gin the top quarter of dairy and eggs (median 17.3 g)
- Saturated fat16 gin the top quarter of dairy and eggs (median 8.8 g)
- Sodium900 mgin the top quarter of dairy and eggs (median 600 mg)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 7.5 g |
|---|---|
| Polyunsaturated fat L | 1 g |
Product details
- Brand
- Cowhead
- Barcode
- 8888440008723
- Quantity
- 140g
- Label serving
- 17.5 g
- Category
- Processed cheese around 20% fat in wedges
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Les Carrés Crémeux Milbona | 296 | 9 g | 2 g | 28 g |
| Spreadable Processed Cheese Analogue Triangles (Full Fat) Arla | 250 | 9.5 g | 7.7 g | 20 g |
| La Vache qui rit tout | 247 | 8 g | 7 g | 21 g |
| Matino Matino | 241 | 10 g | 7 g | 17 g |
| Le Berbère Mon Fromage promasidor | 240 | 8 g | 7 g | 19 g |
| Creamy original Bel | 238 | 9.5 g | 4.8 g | 19 g |
| Processed Cheese Original La Vache qui rit | 232 | 11 g | 6.5 g | 18 g |
| Ramdy Ramdy | 212 | 7.5 g | 5 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8888440008723. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.