PRJANIKI Feingebäck mit Cremefüllung
Packaged product Sweets and Desserts Dovgan
PRJANIKI Feingebäck mit Cremefüllung contains 366 kcal per 100 g.
Roughly 80% of its calories come from carbohydrates, with 14% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (360 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 366 kcal | |
| Total fat L | 5.7 g | 7% |
| Saturated fat L | 2.5 g | 13% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 73 g | 27% |
| Dietary fiber | not reported | |
| Total sugars L | 42 g | |
| Added sugars L | 46.2 g | 92% |
| Protein L | 5.7 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 80%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.7 gabove the median for sweets and desserts (median 5.2 g)
- Sugars42 gabove the median for sweets and desserts (median 41 g)
- Fat5.7 gabove the median for sweets and desserts (median 5.6 g)
- Saturated fat2.5 gin the top quarter of sweets and desserts (median 0.7 g)
- Sodium40 mgbelow the median for sweets and desserts (median 69 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
WEIZENMEHL, Zucker, 17% Cremefüllung (Zucker, Wasser, MAGERMILCHPULVER, Palmfett, modifizierte Maisstärke, Verdickungsmittel: Calciumchlorid, Carrageen, Pektine; Stabilisatoren: Triphosphat, Polyphosphate; Konservierungsstoff: Sorbinsäure), Invertzuckersirup (Zucker, Wasser, Säureregulator: Citronensäure, Natriumcarbonate), Wasser, Glukose-Fruktose-Sirup, Sheabutter, Palmfett, HÜHNEREI-VOLLEIPULVER, Backtriebmittel: Ammoniumcarbonate, Natriumcarbonate; Karamellzuckersirup (karamellisierter Zucker, Wasser), Aroma. Das Produkt kann Spuren von GLUTENHALTIGEM GETREIDE (HAFER, ROGGEN, GERSTE), ERDNÜSSEN, SOJA, SCHALENFRÜCHTEN und SESAMSAMEN enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarPeanutOats
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4032549016781. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.