Pralinette Lait
Packaged product Sweets and Desserts Côte d'Or
Pralinette Lait contains 557 kcal per 100 g. A serving, 10 g (10 g) provides about 56 kcal.
Roughly 57% of its calories come from fat, with 38% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (549 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 557 kcal | |
| Total fat L | 35 g | 45% |
| Saturated fat L | 20 g | 100% |
| Sodium L | 116 mg | 5% |
| Total carbohydrates L | 52 g | 19% |
| Dietary fiber L | 3.1 g | 11% |
| Total sugars L | 49 g | |
| Added sugars L | 41.7 g | 83% |
| Protein L | 6.4 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 38%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.4 gabove the median for sweets and desserts (median 5.7 g)
- Fiber3.1 gabove the median for sweets and desserts (median 2.5 g)
- Sugars49 gabove the median for sweets and desserts (median 47 g)
- Fat35 gabove the median for sweets and desserts (median 34 g)
- Saturated fat20 gabove the median for sweets and desserts (median 17 g)
- Sodium116 mgin the top quarter of sweets and desserts (median 64 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Sucre, huile de palme, pâte de cacao, _lait_ écrémé en poudre, beurre de cacao, mini-biscuit roulé enrobé de chocolat noir [biscuit roulé 3,8 % (farine de _blé_, sucre, _beurre_ concentré, lactose (de _lait_), sel, émulsifiant (lécithine de _soja_), arôme), chocolat noir 3,8 % (pâte de cacao, sucre, beurre de cacao, cacao en poudre fortement dégraissé, _beurre_ concentré, émulsifiant (lécithine de _soja_), arôme)], lactosérum en poudre (de _lait_), _beurre_ concentré, cacao en poudre (1 %), pâte d'_amandes_, émulsifiants (lécithine de _soja_, lécithine de tournesol), arômes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarPalm oilCocoa butterAlmondWheat flourSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Percale milk chocolate Pergale | 557 | 6 g | 54 g | 35 g |
| Lindt & Sprüngli Lindt | 557 | 5.8 g | 51 g | 36 g |
| Duplo Milchcreme Ferrero | 557 | 6.7 g | 56.1 g | 33.7 g |
| Feinste Belgische Pralinen - Weiße Mischung Gourmet Finest Cuisine | 557 | 5.2 g | 47.8 g | 38.1 g |
| Uovo di cioccolato extrafondente 70% Lindor | 557 | 10 g | 32 g | 41 g |
| Assortiment d'oeufs pralinés Chocolaterie Monbana | 557 | 7 g | 48 g | 36 g |
| Caja Roja - Lata Navidad Nestlé | 557 | 7.4 g | 55.2 g | 33.5 g |
| Schokolierte Haselnüsse Schokoliebe | 557 | 8.4 g | 49 g | 35.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7622210419125. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.