Pralines

Packaged product Other Foods Lindt

Pralines contains 551 kcal per 100 g. A serving, 100 g (100 g) provides about 551 kcal.

Roughly 58% of its calories come from fat, with 37% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 16% of the Daily Value for Vitamin E and 10% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

551kcal per 100 g
6.9 gprotein
50 gcarbohydrates
35 gfat
551kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 551 kcal
Total fat L 35 g 45%
Saturated fat L 18 g 90%
Cholesterol L 3.8 mg 1%
Sodium L 71 mg 3%
Total carbohydrates L 50 g 18%
Dietary fiber L 0.78 g 3%
Total sugars L 47 g
Added sugars L 51.2 g 102%
Protein L 6.9 g 14%
Vitamin A L 8.6 µg1%
Vitamin C L 0.33 mg0.4%
Vitamin D L 0.042 µg0.2%
Vitamin E L 2.4 mg16%
Thiamin (B1) L 0.029 mg2%
Riboflavin (B2) L 0.1 mg8%
Niacin (B3) L 0.25 mg2%
Pantothenic acid (B5) L 0.13 mg3%
Vitamin B6 L 0.021 mg1%
Folate (B9) L 5.3 µg1%
Vitamin B12 L 0.11 µg5%
Calcium L 52.2 mg4%
Iron L 0.31 mg2%
Magnesium L 22.9 mg5%
Phosphorus L 63 mg5%
Potassium L 103 mg2%
Zinc L 0.36 mg3%
Copper L 0.094 mg10%
Manganese L 0.17 mg7%
Selenium L 3.8 µg7%
Iodine L 0.72 µg0.5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 37%Fat: 58%551kcal / 100 g
  • Protein 5%
  • Carbohydrates 37%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E16%Copper10%Riboflavin (B2)8%Manganese7%Selenium7%Magnesium5%Phosphorus5%Vitamin B125%Calcium4%Zinc3%

Nutritional insights

  • Protein6.9 gbelow the median for other foods (median 7.4 g)
  • Fiber0.78 gbelow the median for other foods (median 1.8 g)
  • Sugars47 gin the top quarter of other foods (median 3.2 g)
  • Fat35 gin the top quarter of other foods (median 6.6 g)
  • Saturated fat18 gin the top quarter of other foods (median 2 g)
  • Sodium71 mgbelow the median for other foods (median 248 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
  • Water0.58 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.072 g
Carotenoids (1)
Beta-carotene L6.1 µg
Other components (2)
Water L0.58 g
Alcohol L0 g

Product details

Brand
Lindt
Barcode
7610400096522
Label serving
100 g
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker, Kakaobutter, Kakaomasse, Mandeln, Vollmilchpulver, Haselnüsse, Milchzucker, Magermilchpulver, Butterreinfett, Kokosfett, Glucosesirup, Kirsch, Reismehl, Butter, Emulgator (Sojalecithin), Kokosflocken, Kondensmilch, fettarmes Kakaopulver, Glucose-Fructosesirup, Feuchthaltemittel (Sorbit, Invertase), Gerstenmalzextrakt, Kartoffelstärke, Kakaokerne, Orangenschalen, Orangensaftkonzentrat, Kichererbsenmehl, Aromen, Geliermittel (Gummi arabicum), Maismehl, Kakaopulver, Salz, Meersalz, Orange, natürliche Zitrusextrakte, Himbeeren, Maisstärke, Maltodextrin, Cranberrypulver, Säuerungsmittel (Citronensäure), modifizierte Stärke, Verdickungsmittel (Natriumalginat). Kann andere Schalenfrüchte und anderes glutenhaltiges Getreide enthalten. Enthält Alkohol. RANTIE DE QUALITÉ COLADEFABRIKEN LINDT & SPRÜNGLI AG KILCHBERG / SUISSE SWISS MADE FABRIQUÉ EN SUISSE PAR: DT & SPRÜNGLI (SCHWEIZ) AG CH-8802 KILCHBERG FINEST сос UNDT & SPRON COCOA ARMING PROGR

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butterAlmondHazelnutGlucose syrupRiceButterMilk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7610400096522. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pralines?

100 g of Pralines has 551 kcal. Serving, 100 g (100 g): about 551 kcal.

How much protein is in Pralines?

Pralines contains 6.9 g of protein per 100 g (14% of the 50 g Daily Value), or 6.9 g in serving, 100 g (100 g). About 5% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Pralines?

Pralines has 50 g of total carbohydrates per 100 g, including 0.78 g of fiber and 47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pralines?

Pralines contains 35 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).

What vitamins and minerals does Pralines contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (16% DV) and copper (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pralines?

100 g contains 71 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.