Poudre De Saté
Packaged product Spices, Herbs and Condiments Oriental kitchen
Poudre De Saté contains 411 kcal per 100 g.
Roughly 44% of its calories come from fat, with 40% from carbohydrates and 16% from protein (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 255 kcal per 100 g across 639 products.
100 g provides 95% of the Daily Value for Vitamin C, 46% of the Daily Value for iodine and 29% of the Daily Value for Vitamin B6.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 411 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 3.4 g | 17% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 5,080 mg | 221% |
| Total carbohydrates L | 41 g | 15% |
| Dietary fiber L | 2.9 g | 11% |
| Total sugars L | 17 g | |
| Added sugars L | 8.5 g | 17% |
| Protein L | 16 g | 32% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 85.3 mg | 95% |
| Vitamin D L | 0.03 µg | 0.1% |
| Vitamin E L | 0.63 mg | 4% |
| Thiamin (B1) L | 0.13 mg | 11% |
| Riboflavin (B2) L | 0.055 mg | 4% |
| Niacin (B3) L | 1.4 mg | 9% |
| Pantothenic acid (B5) L | 0.28 mg | 6% |
| Vitamin B6 L | 0.5 mg | 29% |
| Folate (B9) L | 25.6 µg | 6% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 23.4 mg | 2% |
| Iron L | 1 mg | 6% |
| Magnesium L | 34.1 mg | 8% |
| Phosphorus L | 93.2 mg | 7% |
| Potassium L | 356 mg | 8% |
| Zinc L | 0.59 mg | 5% |
| Copper L | 0.18 mg | 20% |
| Manganese L | 0.27 mg | 12% |
| Selenium L | 6.3 µg | 12% |
| Iodine L | 68.9 µg | 46% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 40%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16 gin the top quarter of spices, herbs and condiments (median 8 g)
- Fiber2.9 gbelow the median for spices, herbs and condiments (median 9 g)
- Sugars17 gin the top quarter of spices, herbs and condiments (median 4.1 g)
- Fat20 gin the top quarter of spices, herbs and condiments (median 4.2 g)
- Saturated fat3.4 gin the top quarter of spices, herbs and condiments (median 0.8 g)
- Sodium5,080 mgabove the median for spices, herbs and condiments (median 1,090 mg)
- Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
- Water63.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 1.7 g |
|---|
Carotenoids (1)
| Beta-carotene L | 294 µg |
|---|
Other components (2)
| Water L | 63.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Oriental kitchen
- Barcode
- 3447571405020
- Quantity
- 500 g
- Category
- Spices
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Piment, ail (sulfites), sucre, cacahuètes, sel, exhausteur de goût : glutamate monosodique, sésame, huile d'arachides, galanga, épices.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3447571405020. License: ODbL 1.0 (Open Food Facts). Source record dated March 15, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.