Potée Auvergnate
Packaged product Meat Monoprix
Potée Auvergnate contains 62 kcal per 100 g. A serving, pour portion 380 g (380 g) provides about 236 kcal.
Roughly 44% of its calories come from fat, with 40% from protein and 17% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 88 kcal per 100 g across 12 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 62 kcal | |
| Total fat L | 2.8 g | 4% |
| Saturated fat L | 1.1 g | 6% |
| Sodium L | 248 mg | 11% |
| Total carbohydrates L | 2.4 g | 0.9% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.7 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 40%
- Carbohydrates 17%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.7 gbelow the median for meat (median 5.9 g)
- Sugars1.5 gabove the median for meat (median 1.3 g)
- Fat2.8 gbelow the median for meat (median 5.1 g)
- Saturated fat1.1 gbelow the median for meat (median 1.9 g)
- Sodium248 mgin the lowest quarter of meat (median 332 mg)
- Protein per 100 kcal9.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Monoprix
- Barcode
- 3350033616646
- Label serving
- pour portion 380 g
- Category
- Pork sausage stew with cabbage carrots and potatoes
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau - chou vert 28% - saucisse de porc 13% (viande de porc, boyau naturel de porc, eau, sel, poivre, ail) - carotte 10% - pomme de terre 9,2% - viande de porc saumurée 7,8% (épaule de porc, eau, sel, poivre) - gélatine de porc - sel - arôme naturel - sucre - caramel (sucre, eau). Viande de porc origine : France. Traces de CRUSTACÉS, POISSONS, ŒUFS, FRUITS À COQUE, LAIT, SOJA, GLUTEN, CÉLERI, MOUTARDE, MOLLUSQUES.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Potée auvergnate boîte de 400g U | 59 | 5.6 g | 3.6 g | 2.2 g |
| Ma soupe repas « potee à l’auvergnate Raynal et Roquelaure | 59 | 2.6 g | 7.4 g | 1.7 g |
| Pork Sausages Deluxe | 79 | 11.8 g | 4.3 g | 1.5 g |
| Potée auvergnate aux 6 légumes Les Legendaires | 85 | 4.9 g | 5 g | 5 g |
| Potée auvergnate Julhes | 87 | 6.6 g | 3.4 g | 5.1 g |
| Potée auvergnate jarret de porc et ses 3 légumes Monoprix | 88 | 8.4 g | 2.4 g | 4.6 g |
| Potée campagnarde aux 6 légumes Toque Auvergnate | 90 | 5.8 g | 3.9 g | 5.4 g |
| Potée Auvergnate Le Père Jean | 95 | 6 g | 2.4 g | 6.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3350033616646. License: ODbL 1.0 (Open Food Facts). Source record dated May 30, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.