Potatoes

Packaged product Vegetables JUMBO

Potatoes contains 88 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 88 kcal.

Roughly 90% of its calories come from carbohydrates, with 10% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

100 g provides 22% of the Daily Value for Vitamin B6, 16% of the Daily Value for Vitamin C and 12% of the Daily Value for Pantothenic acid (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

88kcal per 100 g
2 gprotein
19 gcarbohydrates
0 gfat
88kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 88 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Cholesterol L 0 mg 0%
Sodium L 4 mg 0.2%
Total carbohydrates L 19 g 7%
Dietary fiber L 1.8 g 6%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 2 g 4%
Vitamin A L 0 µg0%
Vitamin C L 14 mg16%
Vitamin D L 0 µg0%
Vitamin E L 0.011 mg0.1%
Thiamin (B1) L 0.086 mg7%
Riboflavin (B2) L 0.022 mg2%
Niacin (B3) L 1.9 mg12%
Pantothenic acid (B5) L 0.62 mg12%
Vitamin B6 L 0.37 mg22%
Folate (B9) L 33.7 µg8%
Vitamin B12 L 0 µg0%
Calcium L 6.3 mg0.5%
Iron L 0.29 mg2%
Magnesium L 18.8 mg4%
Phosphorus L 40.3 mg3%
Potassium L 394 mg8%
Zinc L 0.16 mg1%
Copper L 0.082 mg9%
Manganese L 0.08 mg3%
Selenium L 5.4 µg10%
Iodine L 2.7 µg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 90%88kcal / 100 g
  • Protein 10%
  • Carbohydrates 90%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B622%Vitamin C16%Pantothenic acid (B5)12%Niacin (B3)12%Selenium10%Copper9%Folate (B9)8%Potassium8%Thiamin (B1)7%Magnesium4%

Nutritional insights

  • Protein2 gbelow the median for vegetables (median 2.6 g)
  • Fiber1.8 gbelow the median for vegetables (median 2 g)
  • Sugars0 gin the lowest quarter of vegetables (median 2.1 g)
  • Fat0 gin the lowest quarter of vegetables (median 5.7 g)
  • Saturated fat0 gin the lowest quarter of vegetables (median 1.2 g)
  • Sodium4 mgin the lowest quarter of vegetables (median 339 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
  • Water84.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L17.1 g
Carotenoids (1)
Beta-carotene L2.2 µg
Other components (2)
Water L84.9 g
Alcohol L0 g

Product details

Brand
JUMBO
Barcode
8718452499175
Quantity
1 kg
Label serving
1 portion (100 g)
Category
Vegetables

Ingredients

AARDAPPELEN

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Potato

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8718452499175. License: ODbL 1.0 (Open Food Facts). Source record dated June 24, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Potatoes?

100 g of Potatoes has 88 kcal. Serving, 1 portion, 100 g (100 g): about 88 kcal.

How much protein is in Potatoes?

Potatoes contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 2 g in serving, 1 portion, 100 g (100 g). About 10% of its calories come from protein. Compared with other vegetables, that is below the median (median 2.6 g).

How many carbs are in Potatoes?

Potatoes has 19 g of total carbohydrates per 100 g, including 1.8 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Potatoes?

Potatoes contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Potatoes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B6 (22% DV), Vitamin C (16% DV), Pantothenic acid (B5) (12% DV) and Niacin (B3) (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Potatoes?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 24, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.