Postre sabor vainilla
Packaged product Sweets and Desserts Dia
Postre sabor vainilla contains 112 kcal per 100 g. A serving, 120 g (120 g) provides about 134 kcal.
Roughly 69% of its calories come from carbohydrates, with 20% from fat and 11% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (116 kcal per 100 g).
100 g provides 21% of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 112 kcal | |
| Total fat L | 2.5 g | 3% |
| Saturated fat L | 1.5 g | 8% |
| Trans fat L | 0 g | |
| Sodium L | 95 mg | 4% |
| Total carbohydrates L | 19.2 g | 7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars | not reported | |
| Protein L | 3.1 g | 6% |
| Vitamin A L | 190 µg | 21% |
| Vitamin D L | 1.8 µg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 69%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.1 gbelow the median for sweets and desserts (median 3.9 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.32 g)
- Fat2.5 gbelow the median for sweets and desserts (median 3.8 g)
- Saturated fat1.5 gbelow the median for sweets and desserts (median 2.3 g)
- Sodium95 mgin the top quarter of sweets and desserts (median 51 mg)
- Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dia
- Barcode
- 8480017300669
- Quantity
- 120 g
- Label serving
- 120 g
- Category
- Dairy desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Leche entera, azúcar, almidón modificado, leche en polvo descremada, sólidos lácteos, sal, vitamina A, vitamina D, estabilizante (carragenina), aroma (saborizante artificial vainilla), colorante (annatto)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Buttermilch Dessert Edeka | 112 | 3.5 g | 14.6 g | 4 g |
| muller rice choc & caramel Muller | 112 | 3 g | 18.7 g | 2.5 g |
| Natillas sabor vainilla Alipende | 112 | 3.5 g | 18 g | 2.9 g |
| Natillas sabor vainilla Alteza | 112 | 2.3 g | 19.6 g | 2.7 g |
| Buttermilch-Dessert Zitrone-Limette Gutes Land | 112 | 3.4 g | 14.9 g | 4 g |
| Mousse al lampone Eurospin | 112 | 5.4 g | 16 g | 2.8 g |
| Buttermilch dessert Gutes Land | 112 | 3.5 g | 14.6 g | 4 g |
| Grand Dessert - Typ Amarena-Kirsch Ehrmann | 112 | 2.5 g | 16 g | 4.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8480017300669. License: ODbL 1.0 (Open Food Facts). Source record dated February 17, 2022. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.