Postre sabor chocolate blanco con dulce de leche
Packaged product Sweets and Desserts Sublime
Postre sabor chocolate blanco con dulce de leche contains 149 kcal per 100 g. A serving, 95 g (95 g) provides about 142 kcal.
Roughly 72% of its calories come from carbohydrates, with 18% from fat and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 116 kcal per 100 g across 1,067 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 149 kcal | |
| Total fat L | 3.1 g | 4% |
| Saturated fat L | 1.8 g | 9% |
| Sodium L | 100 mg | 4% |
| Total carbohydrates L | 27.4 g | 10% |
| Dietary fiber L | 0 g | 0% |
| Total sugars | not reported | |
| Protein L | 3.6 g | 7% |
| Calcium L | 126 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 72%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.6 gbelow the median for sweets and desserts (median 3.9 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.32 g)
- Fat3.1 gbelow the median for sweets and desserts (median 3.8 g)
- Saturated fat1.8 gbelow the median for sweets and desserts (median 2.3 g)
- Sodium100 mgin the top quarter of sweets and desserts (median 51 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sublime
- Barcode
- 7798321151381
- Quantity
- 95 g
- Label serving
- 95 g
- Category
- Dairy desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Leche entera, azúcar, dulce de leche, almidón de maíz modificado, leche en polvo descremada, sal, estabilizantes (goma guar, carragenina, tripolifosfato de sodio) y aromatizante artificial chocolate blanco
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Zuivelproduct Danone | 149 | 2.8 g | 15.9 g | 8.2 g |
| Danette Le liégeois Café Danone | 149 | 2.9 g | 18.3 g | 7.1 g |
| Flan au fromage frais au caramel Sol&Mar | 150 | 5.7 g | 17.5 g | 6.3 g |
| Dessert Saveur Irish Coffee Intermarché | 150 | 2.4 g | 20 g | 6.7 g |
| Fromage blanc à la creme de marron Crous | 150 | 5.1 g | 18.6 g | 5.9 g |
| Panacotta con fresa Nestlé | 150 | 2.2 g | 18.1 g | 7.6 g |
| Natilla sabor vainilla Hacendado | 150 | 3.2 g | 17 g | 7.7 g |
| Crema caffe Latteria Soligo | 150 | 3.9 g | 18 g | 6.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7798321151381. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2022. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.