Pork Sausage
Packaged product Meat Bob Evans
Pork Sausage contains 411 kcal per 100 g. A serving, 2 onz, 56 g (56 g) provides about 230 kcal.
Roughly 78% of its calories come from fat, with 17% from protein and 5% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 264 kcal per 100 g across 4,374 products.
100 g provides 11% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 411 kcal | |
| Total fat L | 35.7 g | 46% |
| Saturated fat L | 12.5 g | 63% |
| Trans fat L | 0 g | |
| Cholesterol L | 54 mg | 18% |
| Sodium L | 661 mg | 29% |
| Total carbohydrates L | 5.4 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3.6 g | |
| Protein L | 17.9 g | 36% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 36 mg | 3% |
| Iron L | 1.9 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 5%
- Fat 78%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17.9 gin the top quarter of meat (median 14.3 g)
- Sugars3.6 gin the top quarter of meat (median 0.7 g)
- Fat35.7 gin the top quarter of meat (median 22 g)
- Saturated fat12.5 gin the top quarter of meat (median 8.2 g)
- Sodium661 mgin the lowest quarter of meat (median 800 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 411 kcal | 411 kcal |
| Protein | 17.9 g | 17.9 g |
| Carbohydrates | 5.4 g | 5.4 g |
| Fat | 35.7 g | 35.7 g |
| Fiber | 0 g | 0 g |
| Sugars | 3.6 g | 3.6 g |
| Sodium | 661 mg | 661 mg |
Product details
Ingredients
Pork, maple flavor (sugar, maple sugar powder, contains less than 2% of the following, maple syrup, natural and artificial flavors, caramel color), seasoning, (salt, spices, monosodium glutamate), potassium lactate, water.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pork Sausage Farmington | 411 | 23.2 g | 0 g | 35.7 g |
| Le bâton de berger Justin Bridou | 411 | 26 g | 2.7 g | 33 g |
| Premium Pork Sausage Farmington | 411 | 23.2 g | 0 g | 35.7 g |
| Mild Pork Sausage Farmington | 411 | 23.2 g | 0 g | 35.7 g |
| Premium Pork Sausage, Regular Owens | 411 | 17.9 g | 0 g | 37.5 g |
| Owens, premium pork sausage Owens | 411 | 17.9 g | 0 g | 35.7 g |
| Zesty Hot Pork Sausage Bob Evan's | 411 | 17.9 g | 0 g | 35.7 g |
| Maple Pork Sausage Links Farmer John | 411 | 16.1 g | 8.9 g | 33.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1905128. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0075900002072. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.