Pork Loin
Pork Loin contains 26 kcal per 100 g. A serving, 1 portion, 728 g (728 g) provides about 190 kcal.
Roughly 51% of its calories come from protein, with 49% from fat and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 26.1 kcal | |
| Total fat L | 1.4 g | 2% |
| Saturated fat L | 0.48 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 10.3 mg | 3% |
| Sodium L | 8.2 mg | 0.4% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 3.2 g | 6% |
| Iron L | 0.14 mg | 0.8% |
| Potassium L | 0.14 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 51%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.2 gin the lowest quarter of meat (median 17.1 g)
- Fiber0 gin the lowest quarter of meat (median 0.2 g)
- Sugars0 gin the lowest quarter of meat (median 1 g)
- Fat1.4 gin the lowest quarter of meat (median 8.8 g)
- Saturated fat0.48 gin the lowest quarter of meat (median 3.2 g)
- Sodium8.2 mgin the lowest quarter of meat (median 423 mg)
- Protein per 100 kcal12.1 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Bluephoria Yerba Mate Guayaki | 26 | 0.22 g | 6.1 g | 0 g |
| Wokmix met champignons SPAR | 26 | 2 g | 2.9 g | 0.5 g |
| Champiñón Portobello Natures Farm | 26 | 2.8 g | 2.8 g | 0.4 g |
| Organic Tomato Passata Classis Italia | 26 | 1.5 g | 4.2 g | 0.1 g |
| Organic Australian Coleslaw Coles | 26 | 1.3 g | 3.5 g | 1 g |
| Champignons roebakmkx ALDI (Daylicious) | 26 | 1.9 g | 2.6 g | 0.5 g |
| Champignon Sallu | 26 | 2 g | 4.6 g | 0 g |
| Champiñones Natures Farm | 26 | 2.8 g | 2.8 g | 0.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0207447107686. License: ODbL 1.0 (Open Food Facts). Source record dated December 15, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.