Popcorn karamellisiert
Popcorn karamellisiert contains 415 kcal per 100 g.
Roughly 83% of its calories come from carbohydrates, with 14% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (441 kcal per 100 g).
100 g provides 21% of the Daily Value for Vitamin E, 13% of the Daily Value for selenium and 12% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 415 kcal | |
| Total fat L | 6.2 g | 8% |
| Saturated fat L | 0.7 g | 4% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 83.9 g | 31% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 57.3 g | |
| Added sugars L | 59.1 g | 118% |
| Protein L | 3.8 g | 8% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0.006 µg | 0% |
| Vitamin E L | 3.2 mg | 21% |
| Thiamin (B1) L | 0.14 mg | 11% |
| Riboflavin (B2) L | 0.056 mg | 4% |
| Niacin (B3) L | 0.71 mg | 4% |
| Pantothenic acid (B5) L | 0.2 mg | 4% |
| Vitamin B6 L | 0.17 mg | 10% |
| Folate (B9) L | 39.1 µg | 10% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 15.3 mg | 1% |
| Iron L | 1.1 mg | 6% |
| Magnesium L | 34.8 mg | 8% |
| Phosphorus L | 88.4 mg | 7% |
| Potassium L | 115 mg | 2% |
| Zinc L | 0.66 mg | 6% |
| Copper L | 0.072 mg | 8% |
| Manganese L | 0.28 mg | 12% |
| Selenium L | 7.2 µg | 13% |
| Iodine L | 1.3 µg | 0.8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 83%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.8 gabove the median for snacks (median 3.6 g)
- Fiber1.9 gin the lowest quarter of snacks (median 3.6 g)
- Sugars57.3 gin the top quarter of snacks (median 43.5 g)
- Fat6.2 gin the lowest quarter of snacks (median 15.5 g)
- Saturated fat0.7 gin the lowest quarter of snacks (median 3.8 g)
- Sodium0 mgin the lowest quarter of snacks (median 286 mg)
- Protein per 100 kcal0.92 gprotein density, useful for comparing foods with different calorie levels
- Water4.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 21.8 g |
|---|
Carotenoids (1)
| Beta-carotene L | 2.3 µg |
|---|
Other components (2)
| Water L | 4.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- ja!
- Barcode
- 4337256269933
- Quantity
- 200 g
- Category
- Popcorn with caramel
- Packaging
- Plastic,en:pp-polypropylene
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker 46%, Maiskörner 34%, Glukose-Fruktose-Sirup, Sonnenblumenöl 4,6 %, Emulgator (Lecithine).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| pop corn caramel Tokapi | 415 | 3.7 g | 87 g | 5.3 g |
| Popcorn karamellisiert Mike Mitchell's | 415 | 3.8 g | 83.9 g | 6.2 g |
| Popcorn Caramel Delhaize | 415 | 3 g | 89 g | 4.4 g |
| Popcorn caramel Snackline | 415 | 3 g | 89 g | 4.4 g |
| Popcorn Salted caramel Finnut | 416 | 2.4 g | 87 g | 6.1 g |
| Pop Corn Caramel Carrefour | 416 | 3.7 g | 87 g | 5.3 g |
| Pop corn caramel 100g Netto | 414 | 2.4 g | 84 g | 5.3 g |
| Caramel crunch popcorn Sunshine snacks | 414 | 6.9 g | 75.9 g | 6.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4337256269933. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.