Pom-Bear Original Potato Snacks
Packaged product Snacks pom-bear
Pom-Bear Original Potato Snacks contains 528 kcal per 100 g.
Roughly 49% of its calories come from carbohydrates, with 48% from fat and 2% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (500 kcal per 100 g).
100 g provides 633,839% of the Daily Value for copper, 204,088% of the Daily Value for Riboflavin (B2) and 97% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 528 kcal | |
| Total fat L | 28 g | 36% |
| Saturated fat L | 2.7 g | 14% |
| Cholesterol L | 0.002 mg | 0% |
| Sodium L | 680 mg | 30% |
| Total carbohydrates L | 64 g | 23% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 1.2 g | |
| Added sugars L | 0.6 g | 1% |
| Protein L | 3.2 g | 6% |
| Vitamin A L | 0.063 µg | 0% |
| Vitamin C L | 1.5 mg | 2% |
| Vitamin D L | 0.033 µg | 0.2% |
| Vitamin E L | 14.5 mg | 97% |
| Thiamin (B1) L | 0.11 mg | 9% |
| Riboflavin (B2) L | 2,653 mg | 204,088% |
| Niacin (B3) L | 1.1 mg | 7% |
| Pantothenic acid (B5) L | 0.33 mg | 7% |
| Vitamin B6 L | 0.19 mg | 11% |
| Folate (B9) L | 20.3 µg | 5% |
| Vitamin B12 L | 0.002 µg | 0.1% |
| Calcium L | 6.6 mg | 0.5% |
| Iron L | 0.39 mg | 2% |
| Magnesium L | 11.5 mg | 3% |
| Phosphorus L | 38.1 mg | 3% |
| Potassium L | 209 mg | 4% |
| Zinc L | 0.22 mg | 2% |
| Copper L | 5,705 mg | 633,839% |
| Manganese L | 0.16 mg | 7% |
| Selenium L | 5.6 µg | 10% |
| Iodine L | 15.2 µg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 49%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.2 gin the lowest quarter of snacks (median 6.4 g)
- Fiber2.4 gin the lowest quarter of snacks (median 4 g)
- Sugars1.2 gin the lowest quarter of snacks (median 2.8 g)
- Fat28 gabove the median for snacks (median 26.1 g)
- Sodium680 mgabove the median for snacks (median 567 mg)
- Protein per 100 kcal0.61 gprotein density, useful for comparing foods with different calorie levels
- Water41 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 24.3 g |
|---|
Carotenoids (1)
| Beta-carotene L | 2,227,250 µg |
|---|
Other components (2)
| Water L | 41 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
dried potato, sunflower oil (25%), maize starch, potato starch, maize dextrin, sugar, salt, yeast extract, emulsifier: mono-and diglycerides of fatty acids, paprika powder
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoSunflower oilSugarSaltYeast
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|---|---|---|---|---|
| Flamin Fajita Crisps Mccoys | 528 | 6.8 g | 52 g | 31.2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5000237130674. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.