Pôlée aux noix de st-jacques
Packaged product Other Foods Toupargel
Pôlée aux noix de st-jacques contains 116 kcal per 100 g.
Roughly 55% of its calories come from carbohydrates, with 27% from fat and 17% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 116 kcal | |
| Total fat L | 3.5 g | 4% |
| Saturated fat L | 2.5 g | 13% |
| Sodium L | 264 mg | 11% |
| Total carbohydrates L | 15.9 g | 6% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.9 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 55%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.9 gbelow the median for other foods (median 7.4 g)
- Fiber0.5 gbelow the median for other foods (median 1.8 g)
- Sugars0.5 gin the lowest quarter of other foods (median 3.2 g)
- Fat3.5 gbelow the median for other foods (median 6.6 g)
- Saturated fat2.5 gabove the median for other foods (median 2 g)
- Sodium264 mgabove the median for other foods (median 248 mg)
- Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Toupargel
- Barcode
- 3270120535516
- Quantity
- 600 g
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Riz basmati cuit (48%) (eau, riz 32%)), noix de Saint ag-c.gues* (1 1%), eau, gceyeffgs décortiquées blanc ies (7,8%) (crevettes (98%), eau, sel , crème pasteurisée, carottes en iulienne (4%), courgettes en iu ienne (4%), beurre pasteurisé, vin blanc (contient sulfites), échalotes, fond de sauce (maltodextrine de pommes de terre, eau, extrait de Saint Jac Lies, sel, cabillaud, extrait de moules extrait de crabes, extrait e saumon, anchois en pâte, arôme nGiZ,plantes aromatiques), ciboulette, jus dŒ--ar8n jaune, sel, vinaigre d alcool, amidon transformé de maïs ou de manioc ou de riz (contient sulfites), extrait de vin blanc (contient sulfites), lait entier en poudre, lait écrémé en poudre, colorants : lutéine - extrait de paprika, huile végétale de tournesol non hydrogénée, préparation deshydratée épaississants : gomme xanthane - gomme guar, glucose de blé et/ou e maïs), extrait de poivre, curcuma moulu. Contient : mollusques, crustacés, lait, sulfites Valeurs nutfttionnelks et poissons.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| La rotisserie du boucher Bigard | 116 | 22 g | 0.8 g | 2.6 g |
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| Mexican Superfood Bowl My muscle chef | 116 | 4.7 g | 16.2 g | 2.9 g |
| Thai Nudelpfanne Bofrost | 116 | 6.3 g | 12.1 g | 4.3 g |
| Boneless Skinless Breasts Ranger | 116 | 22.3 g | 0 g | 2.7 g |
| Putenbrust Hofmeier | 116 | 21 g | 1 g | 2.9 g |
| Prosciutto cotto Alta gualita San Michele | 116 | 21 g | 0.8 g | 3.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3270120535516. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.