Plum cake con yogurt
Packaged product Sweets and Desserts Todis
Plum cake con yogurt contains 421 kcal per 100 g. A serving, 35 g (35 g) provides about 147 kcal.
Roughly 50% of its calories come from carbohydrates, with 45% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (404 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 421 kcal | |
| Total fat L | 21 g | 27% |
| Saturated fat L | 3.4 g | 17% |
| Sodium L | 296 mg | 13% |
| Total carbohydrates L | 52 g | 19% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 32 g | |
| Added sugars L | 19.1 g | 38% |
| Protein L | 5.2 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 50%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.2 gbelow the median for sweets and desserts (median 5.9 g)
- Fiber1.7 gbelow the median for sweets and desserts (median 2.1 g)
- Sugars32 gabove the median for sweets and desserts (median 30 g)
- Fat21 gin the top quarter of sweets and desserts (median 19 g)
- Saturated fat3.4 gabove the median for sweets and desserts (median 3 g)
- Sodium296 mgabove the median for sweets and desserts (median 276 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Todis
- Barcode
- 8025916114612
- Quantity
- 10 x 35g
- Label serving
- 35 g
- Category
- Plum cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
farina di GRANO tenero tipo "0", zucchero, olio di semi di girasole, UOVA fresche da galline allevate a terra, YOGURT intero 6,2%, agenti lievitanti: difosfato disodico, carbonato acido di sodio; proteine del LATTE, emulsionanti: mono - e digliceridi degli acidi grassi, sale, aromi Può contenere MANDORLE, NOCCIOLE NOCI, PISTACCHI, SENAPE e SOIA.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarSunflower oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Plumcake con gocce di cioccolato Il Gigante | 422 | 6.6 g | 51 g | 21 g |
| Plumcake integrali Conad | 419 | 7.6 g | 48 g | 21 g |
| Plum Cake Maestro Massimo | 418 | 4.7 g | 58.6 g | 18.3 g |
| Plum cake Todis | 424 | 6.6 g | 50.4 g | 21.4 g |
| Plum cake al cacao e gocce di cioccolato Ferrero | 418 | 7.4 g | 49.3 g | 20.2 g |
| Plum cake al cacao Kinder | 418 | 7.4 g | 49.2 g | 20.2 g |
| Plumcake allo yogurt IN's | 418 | 6.4 g | 51.9 g | 20.1 g |
| Plumcake variegato Despar | 425 | 6.8 g | 51 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8025916114612. License: ODbL 1.0 (Open Food Facts). Source record dated March 6, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.