Plant-Based Jackfruit Gulasch
Packaged product Meals and Dishes V-Love
Plant-Based Jackfruit Gulasch contains 71 kcal per 100 g.
Roughly 54% of its calories come from fat, with 36% from carbohydrates and 10% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 124 kcal per 100 g across 670 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 71 kcal | |
| Total fat L | 3.9 g | 5% |
| Saturated fat L | 0.4 g | 2% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 5.9 g | 2% |
| Dietary fiber L | 2.8 g | 10% |
| Total sugars L | 2.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.7 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 36%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.7 gin the lowest quarter of meals and dishes (median 4.4 g)
- Fiber2.8 gbelow the median for meals and dishes (median 2.9 g)
- Sugars2.1 gbelow the median for meals and dishes (median 2.3 g)
- Fat3.9 gbelow the median for meals and dishes (median 4.2 g)
- Saturated fat0.4 gbelow the median for meals and dishes (median 0.6 g)
- Sodium440 mgin the top quarter of meals and dishes (median 320 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- V-Love
- Barcode
- 7613312396278
- Quantity
- 420 g
- Category
- Plant-based meals
- Packaging
- Can,Food can
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, jackfruit 22%, potatoes, hot peppers, onions, rapeseed oil, tomatoes, tomato concentrate, rice starch, table salt, mustard, cashew nuts, spices, tomato juice concentrate, pea protein isolate, garlic, vegetable fibres, spice extracts, smoked table salt,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoOnionRapeseed (canola) oilTomatoSaltGarlic
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|---|---|---|---|---|
| Pisto con tomate Ibsa | 71 | 3.5 g | 7.5 g | 3 g |
| Pisto casa yuste | 71 | 1.4 g | 13.4 g | 2 g |
| Quinoa et légumes Findus | 71 | 3.1 g | 8.9 g | 2 g |
| Pisto estilo casero Helios | 72 | 0.7 g | 10.1 g | 3.1 g |
| Escalivada Leyenda | 72 | 0.9 g | 6.5 g | 4.7 g |
| Lentejas c/verdur. Carrefour | 72 | 3.4 g | 9.4 g | 1.9 g |
| Garbanzo a la Jardinera MERCADONA | 70 | 3.7 g | 9.8 g | 1.3 g |
| Garbanzos con Espinacas La Asturiana | 70 | 4.5 g | 8.1 g | 1.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7613312396278. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.