Plant based coconut blend peach
Packaged product Dairy and Eggs Siggis
Plant based coconut blend peach contains 120 kcal per 100 g. A serving, 150 g (150 g) provides about 180 kcal.
Roughly 52% of its calories come from fat, with 25% from carbohydrates and 23% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 92 kcal per 100 g across 116 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 120 kcal | |
| Total fat L | 6.7 g | 9% |
| Saturated fat L | 4.7 g | 23% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 70 mg | 3% |
| Total carbohydrates L | 7.3 g | 3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 5.3 g | |
| Added sugars L | 4.7 g | 9% |
| Protein L | 6.7 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 25%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.7 gin the top quarter of dairy and eggs (median 3.6 g)
- Sugars5.3 gin the lowest quarter of dairy and eggs (median 12.2 g)
- Fat6.7 gin the top quarter of dairy and eggs (median 3 g)
- Saturated fat4.7 gin the top quarter of dairy and eggs (median 1.9 g)
- Sodium70 mgin the top quarter of dairy and eggs (median 52 mg)
- Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Siggis
- Barcode
- 6812204694336
- Quantity
- 5.3 lb
- Label serving
- 150 g
- Category
- Flavoured bifidus yogurts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cultured Coconut Milk (water, coconut cream), pea protein, cane sugar, peaches, coconut oil, macadamia nut butter, tapioca starch, natural flavor, fruit pectin, iron, live active cultures (S. thermophilus, L. bulgaricus, L. plantarum, L. acidophilus, B. lactis).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCoconut oil
Similar products
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|---|---|---|---|---|
| Activia Saveur Vanille Et Au Bifidus Activia | 115 | 4.6 g | 15.9 g | 3.6 g |
| Yaourt Bifidus saveur Vanille Leader Price | 110 | 4.3 g | 14.5 g | 3.4 g |
| Bifidus saveur vanille Leader Price | 109 | 4.1 g | 15 g | 3.6 g |
| Yaourt Vanille Bio Bibio | 106 | 3.6 g | 14.4 g | 3.1 g |
| LC1 Blood Orange-Ginger Nestlé | 102 | 4.3 g | 13.4 g | 3 g |
| Activia saveurs Pêche, Vanille, Mangue et Passion Activia | 102 | 4.2 g | 13.8 g | 3.1 g |
| Biokul To Go! Marshmallow Yogurt Biokul | 100 | 5 g | 16.3 g | 2.5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 6812204694336. License: ODbL 1.0 (Open Food Facts). Source record dated April 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.