Plain Gluten Free Breadcrumbs, Plain

Packaged product Bread and Baked Goods SIMPLY BALANCED

Plain Gluten Free Breadcrumbs, Plain contains 367 kcal per 100 g. A serving, 1/4 cup, 30 g (30 g) provides about 110 kcal.

Roughly 93% of its calories come from carbohydrates, with 7% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 279 kcal per 100 g across 24,027 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

367kcal per 100 g
6.7 gprotein
83.3 gcarbohydrates
0 gfat
110kcal in serving, 1/4 cup, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 667 mg 29%
Total carbohydrates L 83.3 g 30%
Dietary fiber L 6.7 g 24%
Total sugars L 3.3 g
Protein L 6.7 g 13%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 1.2 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 93%367kcal / 100 g
  • Protein 7%
  • Carbohydrates 93%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Vitamin A0%Vitamin C0%Calcium0%

Nutritional insights

  • Protein6.7 gbelow the median for bread and baked goods (median 8.1 g)
  • Fiber6.7 gin the top quarter of bread and baked goods (median 2.3 g)
  • Sugars3.3 gbelow the median for bread and baked goods (median 4 g)
  • Fat0 gin the lowest quarter of bread and baked goods (median 6.7 g)
  • Saturated fat0 gin the lowest quarter of bread and baked goods (median 1.5 g)
  • Sodium667 mgin the top quarter of bread and baked goods (median 408 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 367 kcal367 kcal
Protein 6.7 g6.7 g
Carbohydrates 76.7 g83.3 g
Fat 0 g0 g
Fiber 0 g6.7 g
Sugars 0 g3.3 g
Sodium 667 mg667 mg

Product details

Brand
SIMPLY BALANCED
Barcode
0085239401699
Label serving
1/4 cup
Category
Bread & Muffin Mixes

Ingredients

RICE FLOUR, XANTHAN GUM, EVAPORATED CANE SUGAR, YEAST, SEA SALT, ASCORBIC ACID (AS A DOUGH CONDITIONER).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltRiceYeast

Similar products

FoodCaloriesProteinCarbsFat
White Panko Bread Crumbs WEGMANS 367 10 g 73.3 g 3.3 g
Plain Gluten Free Breadcrumbs, Plain GOOD & GATHER 367 6.7 g 76.7 g 0 g
Ancient Grains Breadcrumbs IAN'S 367 6.7 g 76.7 g 5 g
Plain Gluten Free Crumbs, Plain 4C 367 6.7 g 86.7 g 0 g
Bread Crumbs Italian Style AHOLD 367 13.3 g 70 g 5 g
Bread Crumbs AHOLD 367 13.3 g 70 g 5 g
Plain Bread Crumbs AHOLD 367 13.3 g 73.3 g 3.3 g
Italian Style Bread Crumbs Seasoned, Italian Style BEST YET 367 13.3 g 73.3 g 5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plain Gluten Free Breadcrumbs, Plain?

100 g of Plain Gluten Free Breadcrumbs, Plain has 367 kcal. Serving, 1/4 cup, 30 g (30 g): about 110 kcal.

How much protein is in Plain Gluten Free Breadcrumbs, Plain?

Plain Gluten Free Breadcrumbs, Plain contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 1/4 cup, 30 g (30 g). About 7% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8.1 g).

How many carbs are in Plain Gluten Free Breadcrumbs, Plain?

Plain Gluten Free Breadcrumbs, Plain has 83.3 g of total carbohydrates per 100 g, including 6.7 g of fiber and 3.3 g of sugars.

How much fat is in Plain Gluten Free Breadcrumbs, Plain?

Plain Gluten Free Breadcrumbs, Plain contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Plain Gluten Free Breadcrumbs, Plain?

100 g contains 667 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 28, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0085239401699. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2635997. License: CC0 1.0 (U.S. public domain). Source record dated August 28, 2023. Imported November 6, 2026.

Last updated: . Source description: "PLAIN GLUTEN FREE BREADCRUMBS, PLAIN". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.