Pizzateig

Packaged product Meals and Dishes Betty Bossi

Pizzateig contains 267 kcal per 100 g. A serving, 1 portion, 80 g (80 g) provides about 214 kcal.

Roughly 67% of its calories come from carbohydrates, with 22% from fat and 11% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (275 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pizzateig by Betty Bossi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
267kcal per 100 g
7.2 gprotein
43 gcarbohydrates
6.2 gfat
214kcal in serving, 1 portion, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 267 kcal
Total fat L 6.2 g 8%
Saturated fat not reported
Sodium L 472 mg 21%
Total carbohydrates L 43 g 16%
Dietary fiber L 2.1 g 8%
Total sugars not reported
Added sugars L 0 g 0%
Protein L 7.2 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 67%Fat: 22%267kcal / 100 g
  • Protein 11%
  • Carbohydrates 67%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.2 gbelow the median for meals and dishes (median 7.5 g)
  • Fiber2.1 gbelow the median for meals and dishes (median 2.3 g)
  • Fat6.2 gabove the median for meals and dishes (median 5 g)
  • Sodium472 mgbelow the median for meals and dishes (median 600 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Betty Bossi
Barcode
7613331629623
Quantity
800g
Label serving
1 portion (80 g)
Category
Pizza dough
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

White flour (wheat), water, rapeseed oil, wheat gluten, cooking salt, ethanol, dry yeast, barley malt flour, acerola powder, maltodextrin

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourRapeseed (canola) oilSaltYeast

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FoodCaloriesProteinCarbsFat
Pizzabunn Fullkorn og Spelt Coop 267 8.7 g 43 g 4.2 g
Pâte à pizza avec huile d'olive M Classic 267 7.4 g 43 g 6.7 g
Čerstvé těsto na pizzu Brick 267 2.2 g 45 g 5.4 g
Pizza kit spelt with sauce Chef Select 267 9.7 g 43 g 4.2 g
Dinkel-Pizzateig Henglein 267 9.6 g 41.1 g 5.7 g
Ekte Italiensk Pizzabunn Rema 1000 267 9.2 g 47 g 4.2 g
Fullkorn Pizzabunn Langpanne ELDORADO 267 9.6 g 43 g 4.2 g
Masa fresca de pizza espelta e integral Mamma Mancini 267 9.7 g 43 g 4.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7613331629623. License: ODbL 1.0 (Open Food Facts). Source record dated May 22, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pizzateig?

100 g of Pizzateig has 267 kcal. Serving, 1 portion, 80 g (80 g): about 214 kcal.

How much protein is in Pizzateig?

Pizzateig contains 7.2 g of protein per 100 g (14% of the 50 g Daily Value), or 5.8 g in serving, 1 portion, 80 g (80 g). About 11% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 7.5 g).

How many carbs are in Pizzateig?

Pizzateig has 43 g of total carbohydrates per 100 g, including 2.1 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pizzateig?

Pizzateig contains 6.2 g of fat per 100 g.

How much sodium is in Pizzateig?

100 g contains 472 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 22, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.