Pizza Dough
Packaged product Other Foods BIG Y
Pizza Dough contains 228 kcal per 100 g. A typical serving of 2 oz (57 g) provides about 130 kcal.
Roughly 78% of its calories come from carbohydrates, with 15% from protein and 7% from fat (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 357 kcal per 100 g across 337 products.
100 g provides 17% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 228 kcal | |
| Total fat L | 1.8 g | 2% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 298 mg | 13% |
| Total carbohydrates L | 45.6 g | 17% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 1.8 g | |
| Protein L | 8.8 g | 18% |
| Calcium L | 18 mg | 1% |
| Iron L | 3 mg | 17% |
| Potassium L | 70 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 78%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.8 gin the top quarter of other foods (median 5.3 g)
- Fiber1.8 gabove the median for other foods (median 1.6 g)
- Sugars1.8 gin the lowest quarter of other foods (median 8.8 g)
- Fat1.8 gin the lowest quarter of other foods (median 16.1 g)
- Saturated fat0 gin the lowest quarter of other foods (median 7.1 g)
- Sodium298 mgin the lowest quarter of other foods (median 492 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Product details
- Brand
- BIG Y
- Barcode
- 0018894906650
- Label serving
- 2 oz
- Category
- Crusts & Dough
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, FILTERED WATER, CANE SUGAR, SALT, ORGANIC SOYBEAN OIL, INSTANT YEAST (YEAST (SACCHAROMYCES CEREVISIAE), SORBITAN MONOSTEARATE, ASCORBIC ACID)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Broccoli One Crust Pizza, Broccoli SPINATO'S | 228 | 5.3 g | 35.1 g | 5.3 g |
| Rosemary & Olive Oil Pizza Dough, Rosemary & Olive Oil PRICE CHOPPER | 228 | 7 g | 43.9 g | 2.6 g |
| Traditional Pizza Dough, Traditional NEW SEASONS | 228 | 7 g | 40.4 g | 3.5 g |
| Traditional Pizza Dough, Traditional SUNNY SELECT | 228 | 7 g | 42.1 g | 2.6 g |
| Jalapeno Pizza Dough, Jalapeno PRICE CHOPPER | 228 | 8.8 g | 43.9 g | 0 g |
| Pretzel Dough IMMACULATE | 224 | 6.1 g | 44.9 g | 2 g |
| Biscuits, Buttermilk FOOD LION | 233 | 7 g | 48.8 g | 2.3 g |
| Biscuits, Homestyle TOPS | 233 | 7 g | 48.8 g | 2.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2542166. License: CC0 1.0 (U.S. public domain). Source record dated April 12, 2022. Imported November 6, 2026.
Last updated: . Source description: "PIZZA DOUGH". Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.