Pizza diavola
Packaged product Meals and Dishes Grazie
Pizza diavola contains 308 kcal per 100 g.
Roughly 57% of its calories come from carbohydrates, with 23% from fat and 20% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 236 kcal per 100 g across 3,098 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 308 kcal | |
| Total fat L | 7.8 g | 10% |
| Saturated fat L | 4.3 g | 22% |
| Sodium L | 736 mg | 32% |
| Total carbohydrates L | 42.7 g | 16% |
| Dietary fiber | not reported | |
| Total sugars L | 4.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 15.1 g | 30% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 57%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15.1 gin the top quarter of meals and dishes (median 10 g)
- Sugars4.5 gin the top quarter of meals and dishes (median 2.7 g)
- Fat7.8 gbelow the median for meals and dishes (median 8.9 g)
- Saturated fat4.3 gabove the median for meals and dishes (median 3.7 g)
- Sodium736 mgin the top quarter of meals and dishes (median 500 mg)
- Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Semoule de blé dur, eau, mozzarella 18%, salami piquant 9% (viande de porc origine UE, sel, arômes, dextrose, saccharose, antioxydant: ascorbate de sodium, conservateurs: nitrite de potassium, nitrate de sodium), sauce tomate (purée de tomates, correcteur d'acidité: acide citrique, conservateur: sorbate de potassium), fécule de pommes de terre, sel, levure boulangère, huile d'olive vierge extra, conservateur: sorbate de potassium, émulsifiant: lécithine de soja. Traces de: gluten, lait, poissons, oeufs, fruits à coques, soja
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Revet Pizza Topping Falengreen | 308 | 9.2 g | 16 g | 23 g |
| Round Table Pizza, Gourmet Veggie On Pan Crust, Small Round Table Pizza | 308 | 14 g | 36 g | 12 g |
| Lotzza Motzza Chicken Bacon Ranch Brew Pub Pizza | 309 | 15.4 g | 18.4 g | 18.4 g |
| Margherita pizza bites Amy's | 307 | 11.4 g | 35.2 g | 13.6 g |
| Base pizza Napoletana OCSA Food | 307 | 6.6 g | 51 g | 7.8 g |
| Pizza Bread Hawaiian lepan | 307 | 6.7 g | 45.3 g | 10.7 g |
| Основа для пиццы Морозко | 310 | 8 g | 57 g | 6 g |
| Beef Patty Crumble & Premium Deli Style Pepperoni Marketside | 310 | 12 g | 20.9 g | 20.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3338310220021. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.