Pizza
Packaged product Meals and Dishes Bauck Hof
Pizza contains 339 kcal per 100 g.
Roughly 91% of its calories come from carbohydrates, with 6% from protein and 3% from fat (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 275 kcal per 100 g across 507 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 339 kcal | |
| Total fat L | 1.2 g | 2% |
| Saturated fat L | 0.3 g | 2% |
| Sodium L | 840 mg | 37% |
| Total carbohydrates L | 75 g | 27% |
| Dietary fiber L | 3.1 g | 11% |
| Total sugars L | 1.4 g | |
| Added sugars L | 1.3 g | 3% |
| Protein L | 4.9 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 91%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.9 gin the lowest quarter of meals and dishes (median 7.5 g)
- Fiber3.1 gin the top quarter of meals and dishes (median 2.3 g)
- Sugars1.4 gbelow the median for meals and dishes (median 2 g)
- Fat1.2 gin the lowest quarter of meals and dishes (median 5 g)
- Saturated fat0.3 gin the lowest quarter of meals and dishes (median 0.7 g)
- Sodium840 mgin the top quarter of meals and dishes (median 600 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bauck Hof
- Barcode
- 4015637827292
- Quantity
- 350 g
- Category
- Pizza dough
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
farine de riz complète, amidon de maïs, farine de riz, levure chimique (poudre à lèver : bicarbonate de sodium, acidifiants de tartrate de potassium, amidon de maïs), poudre d'enveloppes de psyllium, sirop de riz en poudre, poudre de levain au quinoa (farine marrages), sel de mer contenir des traces de soja, fruits à coque et graines de sésame.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rice
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| PizzaTeig Glutenfrei Bauck Hof | 339 | 4.9 g | 75 g | 1.2 g |
| PizzaTeig Glutenfrei Bauck Hof | 339 | 4.2 g | 76 g | 1.1 g |
| Pâte à pizza Betty Bossi | 342 | 14 g | 65 g | 1.5 g |
| harina preparada para pizza carrefour | 336 | 13 g | 61 g | 2.1 g |
| Harina preparada para Pizza Carrefour | 344 | 12 g | 69 g | 1.2 g |
| Backmischung Pinsa Teig bauck Mühle | 345 | 5.1 g | 75 g | 1.7 g |
| 2 Pâtes à pizza Toupargel | 333 | 5.8 g | 70 g | 3 g |
| Neapolitan-Style ’00’ Pizza Flour King Arthur Baking Company | 333 | 10 g | 70 g | 1.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4015637827292. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.