Pizza 3 fromages
Packaged product Meals and Dishes les chefs du bio
Pizza 3 fromages contains 258 kcal per 100 g.
Roughly 41% of its calories come from carbohydrates, with 39% from fat and 19% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 175 kcal per 100 g across 20 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 258 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 6 g | 30% |
| Sodium L | 640 mg | 28% |
| Total carbohydrates L | 26 g | 9% |
| Dietary fiber L | 3.4 g | 12% |
| Total sugars L | 2.5 g | |
| Added sugars L | 0.99 g | 2% |
| Protein L | 12 g | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 41%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the top quarter of meals and dishes (median 7.5 g)
- Fiber3.4 gabove the median for meals and dishes (median 3.2 g)
- Sugars2.5 gabove the median for meals and dishes (median 2.2 g)
- Fat11 gin the top quarter of meals and dishes (median 8 g)
- Saturated fat6 gin the top quarter of meals and dishes (median 2.2 g)
- Sodium640 mgin the top quarter of meals and dishes (median 376 mg)
- Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- les chefs du bio
- Barcode
- 3760209680041
- Quantity
- 400 g
- Category
- vegetarien
- Packaging
- Plastic,Cardboard,protective gas,fr:etui-en-carton,fr:film-en-plastique
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pâte* 55,5% (farine de _blé_ de meule* 34%, eau, sel de mer, levure de boulanger*), _mozzarella_* 22%, sauce tomate* (purée de tomates*, basilic*, sucre de canne*, ail*, sel de mer, poivre noir*), _gorgonzola_* 7,5%, _parmesan_* 2,5%, olives* non dénoyautées 2,2%, fécule de pomme de terre*. *Ingrédients issus de l'agriculture biologique
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760209680041. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.