Pistachio Cream
Packaged product Dairy and Eggs VOR
Pistachio Cream contains 531 kcal per 100 g. A serving, 2 tbsp, 32 g (32 g) provides about 170 kcal.
Roughly 52% of its calories come from fat, with 39% from carbohydrates and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.
100 g provides 12% of the Daily Value for iron and 12% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 531 kcal | |
| Total fat L | 31.3 g | 40% |
| Saturated fat L | 3.1 g | 16% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 62.5 mg | 3% |
| Total carbohydrates L | 53.1 g | 19% |
| Dietary fiber L | 6.3 g | 22% |
| Total sugars L | 40.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 12.5 g | 25% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 56.3 mg | 4% |
| Iron L | 2.2 mg | 12% |
| Potassium L | 550 mg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 39%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12.5 gabove the median for dairy and eggs (median 8 g)
- Fiber6.3 gin the top quarter of dairy and eggs (median 0.7 g)
- Sugars40.6 gin the top quarter of dairy and eggs (median 4 g)
- Fat31.3 gin the top quarter of dairy and eggs (median 10 g)
- Saturated fat3.1 gbelow the median for dairy and eggs (median 4.2 g)
- Sodium62.5 mgbelow the median for dairy and eggs (median 218 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- VOR
- Barcode
- 0850073222171
- Label serving
- 2 tbsp (32 g)
- Category
- Dairy and Eggs
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dry-Roasted Pistachios (55%), Cane Sugar, Sunflower Oil, Sunflower Lecithin, Salt, Vanilla Bean
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSunflower oilSalt
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|---|---|---|---|---|
| Peanut Butter Mini Eggs Unwrapped Reese's | 531 | 6.3 g | 59.4 g | 31.3 g |
| Reese's Peanut Butter Mini Eggs Reese's | 531 | 6.3 g | 59.4 g | 31.3 g |
| Almond Butter Ingles almond butter | 531 | 21.9 g | 15.6 g | 46.9 g |
| Peanut Butter Minis Unwrapped Reese's | 531 | 6.3 g | 59.4 g | 31.3 g |
| Almond Butter The Hens Roost | 531 | 18.8 g | 31.3 g | 43.8 g |
| S'mores Peanut Butter One Trick Pony | 531 | 18.8 g | 34.4 g | 40.6 g |
| S’mores Peanut Butter One Tricky Pony | 531 | 18.8 g | 34.4 g | 40.6 g |
| House Milk 41% Chocolat De Kat | 531 | 6.3 g | 56.3 g | 34.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0850073222171. License: ODbL 1.0 (Open Food Facts). Source record dated February 11, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.