Pistachio Bombs
Packaged product Other Foods Hugos
Pistachio Bombs contains 559 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 140 kcal.
Roughly 61% of its calories come from fat, with 33% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 559 kcal | |
| Total fat L | 38.4 g | 49% |
| Saturated fat L | 20.8 g | 104% |
| Sodium L | 112 mg | 5% |
| Total carbohydrates L | 46.8 g | 17% |
| Dietary fiber | not reported | |
| Total sugars L | 40 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.4 g | 17% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0 mg | 0% |
| Vitamin B6 L | 0 mg | 0% |
| Folate (B9) L | 0 µg | 0% |
| Vitamin B12 L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 33%
- Fat 61%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.4 gabove the median for other foods (median 7.4 g)
- Sugars40 gin the top quarter of other foods (median 3.2 g)
- Fat38.4 gin the top quarter of other foods (median 6.6 g)
- Saturated fat20.8 gin the top quarter of other foods (median 2 g)
- Sodium112 mgbelow the median for other foods (median 248 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- Hugos
- Barcode
- 9341743022296
- Label serving
- 1 portion (25 g)
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pistachio Centre (70%) (White Chocolate (60%) [Sugar, Cocoa Butter, Whole Milk Powder, Emulsifiers (Soy Lecithin, 476), Natural Vanilla Flavour], Pistachio Paste (20%), Milk Fat, Knafeh (Kataifi Pastry) (10%) [Water, Wheat Flour, Wheaten Cornflour (Wheat), Canola Oil, Salt, Dextrose Cocoa Butter Cocoa Mass', Emulsifiers (Soy Lecithin Natural Vanilla Flavourj, Glazing Agents (Glucose Syrup CONTAINS GLUTEN, WHEAT, PISTACHIO, MILK, SOY. Preservative (202)]), Milk Chocolate (29%) [Sugar, Milk Solids MAY CONTAIN ALMOND, BRAZIL NUT, CASHEW MACADAMIA, PECAN, PINE NUT, WALNUT, and 22% Milk Solids Minimum. 904 HAZELNUT PEANUT, SESAME White Chocolate Contains 29% Cocoa Solids Minimum
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterWheat flourRapeseed (canola) oilSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9341743022296. License: ODbL 1.0 (Open Food Facts). Source record dated January 21, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.