How many calories are in Pistacchio Cream?

100 g of Pistacchio Cream has 621 kcal.

How much protein is in Pistacchio Cream?

Pistacchio Cream contains 9.6 g of protein per 100 g (19% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Pistacchio Cream?

Pistacchio Cream has 39 g of total carbohydrates per 100 g, including 2.4 g of fiber and 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pistacchio Cream?

Pistacchio Cream contains 47 g of fat per 100 g, of which 6.6 g is saturated (33% of the Daily Value).

How much sodium is in Pistacchio Cream?

100 g contains 83 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 13, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Pistacchio Cream

Packaged product Dairy and Eggs Spar

Pistacchio Cream contains 621 kcal per 100 g.

Roughly 69% of its calories come from fat, with 25% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

621kcal per 100 g

9.6 gprotein

39 gcarbohydrates

47 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	621 kcal
Total fat L	47 g	60%
Saturated fat L	6.6 g	33%
Sodium L	83 mg	4%
Total carbohydrates L	39 g	14%
Dietary fiber L	2.4 g	9%
Total sugars L	37 g
Protein L	9.6 g	19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 6%
Carbohydrates 25%
Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein9.6 gabove the median for dairy and eggs (median 8 g)
Fiber2.4 gabove the median for dairy and eggs (median 0.7 g)
Sugars37 gin the top quarter of dairy and eggs (median 4 g)
Fat47 gin the top quarter of dairy and eggs (median 10 g)
Saturated fat6.6 gabove the median for dairy and eggs (median 4.2 g)
Sodium83 mgbelow the median for dairy and eggs (median 218 mg)
Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Spar
Barcode: 9100000134079
Category: Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 9100000134079. License: ODbL 1.0 (Open Food Facts). Source record dated October 13, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.