Pink salmon
Packaged product Fish and Seafood Trader Joe's
Pink salmon contains 127 kcal per 100 g. A serving, 1 cup, 142 g (142 g) provides about 180 kcal.
Roughly 91% of its calories come from carbohydrates, with 9% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 162 kcal per 100 g across 83 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 127 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 28.2 g | 10% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.8 g | 6% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0.21 mg | 1% |
| Potassium L | 35.2 mg | 0.7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 91%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.8 gin the lowest quarter of fish and seafood (median 20 g)
- Fiber0.7 gin the top quarter of fish and seafood (median 0 g)
- Fat0 gin the lowest quarter of fish and seafood (median 9 g)
- Saturated fat0 gin the lowest quarter of fish and seafood (median 1.6 g)
- Sodium0 mgin the lowest quarter of fish and seafood (median 368 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Trader Joe's
- Barcode
- 00015738
- Quantity
- 170 g
- Label serving
- 1 cup (142 g)
- Category
- Canned salmons
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
ALASKAN PINK SALMON, SALT.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saumon Rose Sauvage Nixe | 129 | 20 g | 0 g | 5.4 g |
| Fancy Alaskan Pink Salmon Icy Point | 129 | 20 g | 0 g | 4.7 g |
| wild alaska PINK SALMON NORTHERN CATCH | 129 | 20 g | 0 g | 4.7 g |
| Wild Alaska Pink Salmon Deep Sea | 118 | 20 g | 0 g | 4.1 g |
| Fancy Wild Alaska Pink Salmon Rubinstein's | 118 | 18.8 g | 0 g | 4.7 g |
| Alaska Pink Salmon Freemont | 118 | 20 g | 0 g | 4.1 g |
| Saumon Atlantique Belle France | 136 | 21.6 g | 0.5 g | 5.5 g |
| Salmón al natural Nixe | 136 | 16 g | 0.6 g | 7.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 00015738. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.