Piadina Classica
Packaged product Bread and Baked Goods Piada d'oro
Piadina Classica contains 346 kcal per 100 g.
Roughly 57% of its calories come from carbohydrates, with 34% from fat and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 295 kcal per 100 g across 450 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 346 kcal | |
| Total fat L | 13 g | 17% |
| Saturated fat L | 5.4 g | 27% |
| Sodium L | 720 mg | 31% |
| Total carbohydrates L | 49 g | 18% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 1.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7.4 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 57%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.4 gbelow the median for bread and baked goods (median 8.3 g)
- Fiber1.5 gin the lowest quarter of bread and baked goods (median 3.5 g)
- Sugars1.1 gin the lowest quarter of bread and baked goods (median 2.3 g)
- Fat13 gin the top quarter of bread and baked goods (median 6.3 g)
- Saturated fat5.4 gin the top quarter of bread and baked goods (median 1.2 g)
- Sodium720 mgin the top quarter of bread and baked goods (median 440 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0 g |
|---|---|
| Polyunsaturated fat L | 0 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- Piada d'oro
- Barcode
- 8016765004483
- Quantity
- 600 g
- Category
- Flatbreads
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Hvetemel type "00", vann, lardo (svinefett), iodsalt (havsalt, kaliumjodat), hevepulver (maisstivelse, hevemiddel: natriumkarbonat e500ii, dinatriumdifosfat e450i).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Piadina mignon Il Panaro | 347 | 6.3 g | 52.5 g | 12.4 g |
| Tortillas Karamolegos | 345 | 9.7 g | 55.1 g | 8.8 g |
| Durum Tortilla Dona | 345 | 9.7 g | 55.1 g | 8.8 g |
| Spelt Flatbread dm | 345 | 9.8 g | 50 g | 11 g |
| Durüm Tortilla Dona | 345 | 9.7 g | 55.1 g | 8.8 g |
| La piada della tradizione Fabbri | 348 | 6.5 g | 50.1 g | 13.3 g |
| La piada della tradizione La sottile Fabbri | 348 | 6.5 g | 50 g | 13 g |
| Silk Road Fresh Garlic & Coriander Roti Silk Road | 348 | 7.5 g | 47.3 g | 13.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8016765004483. License: ODbL 1.0 (Open Food Facts). Source record dated October 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.