Petrella mit Schnittlauch
Packaged product Dairy and Eggs Petrella
Petrella mit Schnittlauch contains 276 kcal per 100 g.
Roughly 90% of its calories come from fat, with 6% from protein and 4% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 214 kcal per 100 g across 1,657 products.
100 g provides 53% of the Daily Value for Vitamin B12, 45% of the Daily Value for calcium and 34% of the Daily Value for chloride.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 276 kcal | |
| Total fat L | 27.4 g | 35% |
| Saturated fat L | 18.1 g | 91% |
| Cholesterol L | 84 mg | 28% |
| Sodium L | 396 mg | 17% |
| Total carbohydrates L | 2.5 g | 0.9% |
| Dietary fiber L | 0.1 g | 0.4% |
| Total sugars L | 2.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.1 g | 8% |
| Vitamin A L | 211 µg | 23% |
| Vitamin C L | 1.3 mg | 1% |
| Vitamin D L | 0.27 µg | 1% |
| Vitamin E L | 0.55 mg | 4% |
| Thiamin (B1) L | 0.035 mg | 3% |
| Riboflavin (B2) L | 0.39 mg | 30% |
| Niacin (B3) L | 0.95 mg | 6% |
| Pantothenic acid (B5) L | 0.48 mg | 10% |
| Vitamin B6 L | 0.11 mg | 6% |
| Folate (B9) L | 34.6 µg | 9% |
| Vitamin B12 L | 1.3 µg | 53% |
| Calcium L | 588 mg | 45% |
| Iron L | 0.29 mg | 2% |
| Magnesium L | 28.1 mg | 7% |
| Phosphorus L | 426 mg | 34% |
| Potassium L | 123 mg | 3% |
| Zinc L | 2.7 mg | 25% |
| Copper L | 0.12 mg | 14% |
| Manganese L | 0.053 mg | 2% |
| Selenium L | 7.3 µg | 13% |
| Iodine L | 22.6 µg | 15% |
| Chloride L | 792 mg | 34% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 4%
- Fat 90%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.1 gin the lowest quarter of dairy and eggs (median 7.1 g)
- Fiber0.1 gabove the median for dairy and eggs (median 0.036 g)
- Sugars2.5 gin the lowest quarter of dairy and eggs (median 3.3 g)
- Fat27.4 gin the top quarter of dairy and eggs (median 17.8 g)
- Saturated fat18.1 gin the top quarter of dairy and eggs (median 11.5 g)
- Sodium396 mgabove the median for dairy and eggs (median 320 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
- Water46 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 6 g |
|---|---|
| Polyunsaturated fat L | 0.75 g |
Sugars and starch (1)
| Starch L | 0.007 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.007 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.006 g |
| ALA (omega-3, 18:3 n-3) L | 0.13 g |
| Linoleic acid (omega-6, 18:2) L | 0.39 g |
Carotenoids (1)
| Beta-carotene L | 123 µg |
|---|
Other components (2)
| Water L | 46 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Petrella
- Barcode
- 40203089
- Quantity
- 125g
- Category
- Cream cheeses
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
94% _Frischkäse_, 3% Schnittlauch, Knoblauch, Speisesalz, _Milcheiweißerzeugnis_, Stabilisator: Johannisbrotkernmehl; Citrusfaser, Konservierungsstoff: Kaliumsorbat
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Milandia ogród smaków Piątnica | 276 | 10 g | 5 g | 24 g |
| Petrella Petrella | 276 | 4.1 g | 2.5 g | 27.4 g |
| Крема сирене със сметана Димитър Маджаров | 276 | 8.5 g | 2.1 g | 26 g |
| Cream Cheese Catupiry Pote 150g CATUPIRY | 277 | 6 g | 3.7 g | 26.3 g |
| Kremgo Urter 125g Tine Tine sa | 277 | 5.9 g | 2.7 g | 27 g |
| Schnittlauch Primello | 277 | 7.4 g | 2.8 g | 25.8 g |
| Frischkäse Schnittlauch Meierie | 277 | 7.4 g | 2.8 g | 25.8 g |
| Schnittlauchkäse Kaufland | 277 | 7.4 g | 2.8 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 40203089. License: ODbL 1.0 (Open Food Facts). Source record dated September 9, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.