Petits Filous
Packaged product Sweets and Desserts Petits filous pots
Petits Filous contains 88 kcal per 100 g. A serving, 50 g (50 g) provides about 44 kcal.
Roughly 49% of its calories come from carbohydrates, with 26% from fat and 25% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (94 kcal per 100 g).
100 g provides 15% of the Daily Value for Vitamin D and 12% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 88 kcal | |
| Total fat L | 2.4 g | 3% |
| Saturated fat L | 1.6 g | 8% |
| Sodium L | 48 mg | 2% |
| Total carbohydrates L | 10.4 g | 4% |
| Dietary fiber L | 0.1 g | 0.4% |
| Total sugars L | 9.9 g | |
| Added sugars L | 1.4 g | 3% |
| Protein L | 5.3 g | 11% |
| Vitamin D L | 2.9 µg | 15% |
| Calcium L | 150 mg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 49%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.3 gabove the median for sweets and desserts (median 4.7 g)
- Fiber0.1 gin the lowest quarter of sweets and desserts (median 0.5 g)
- Sugars9.9 gbelow the median for sweets and desserts (median 11.4 g)
- Sodium48 mgabove the median for sweets and desserts (median 40 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Petits filous pots
- Barcode
- 3329770041196
- Quantity
- 600 g
- Label serving
- 50 g
- Category
- Fermented dairy desserts with fruits
- Packaging
- Plastic,Cardboard
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fresh cheese with semi-skimmed milk (skim milk and pasteurized cream - lactic ferments) - Water - Sugar 6.2% - Fructose 3.3% - Carrot juice - Processed corn starch - Elderberry juice - Natural flavors - Pumpkin juice - Juice aronia - Thickening: Guar gum - Vitamin D. A varied and balanced diet and a healthy lifestyle are important for good health.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Petits Filous - Fruits mixés Petits filous pots | 88 | 5.3 g | 10.4 g | 2.4 g |
| Petits Filous Raspberry & Strawberry Fromage Frais Yoplait | 88 | 5.3 g | 10.4 g | 2.4 g |
| Petits Filous Fromage Frais 18X47G Yoplait | 88 | 5.3 g | 10.4 g | 2.4 g |
| Froop Botanicals Orange-Ingwer Müller | 87 | 3.3 g | 14.3 g | 1.5 g |
| Yaourt de style grec - Mangue & Fruit de la Passion Benecol | 87 | 7.6 g | 10 g | 1.7 g |
| Froop - Pfirsich Müller | 90 | 3.4 g | 15 g | 1.5 g |
| Froop Botanicals Apfel-Holunderblüte Müller | 90 | 3.4 g | 15 g | 1.5 g |
| FruchtiGurt Kirsche Milprima | 90 | 2.8 g | 12 g | 2.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3329770041196. License: ODbL 1.0 (Open Food Facts). Source record dated October 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.