Petit beurre
Packaged product Sweets and Desserts Carrefour
Petit beurre contains 455 kcal per 100 g. A serving, 32,5 g (32.5 g) provides about 148 kcal.
Roughly 69% of its calories come from carbohydrates, with 28% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (463 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 455 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 8.5 g | 43% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 79 g | 29% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 21 g | |
| Added sugars L | 16.3 g | 33% |
| Protein L | 3.8 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 69%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.8 gbelow the median for sweets and desserts (median 4.9 g)
- Fiber0.9 gin the lowest quarter of sweets and desserts (median 3.4 g)
- Sugars21 gbelow the median for sweets and desserts (median 22.1 g)
- Fat14 gin the lowest quarter of sweets and desserts (median 20 g)
- Saturated fat8.5 gabove the median for sweets and desserts (median 7.5 g)
- Sodium480 mgin the top quarter of sweets and desserts (median 204 mg)
- Protein per 100 kcal0.84 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Carrefour
- Barcode
- 3560071117115
- Quantity
- 130 g
- Label serving
- 32,5 g
- Category
- Gluten-free biscuits
- Packaging
- Plastic,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
maize starch (contains sulfites ), sugar, manioc starch (contains sulfites ), confectionary butter 12,7%, potato starch, maize flour, rice flour, skimmed milk powder, egg white powder, raising agents : ammonium carbonates - sodium carbonates - diphosphates, salt, egg yolk powder, natural flavouring, may contain traces of nuts and sesame seeds,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| бисквити овесени ядки портокал без глютен Gullón | 455 | 5 g | 67 g | 17 g |
| Sablés nappés chocolat au lait sans gluten , paquet de 150g U | 455 | 3.8 g | 79 g | 14 g |
| Petit beurre sans gluten U | 455 | 3.8 g | 79 g | 14 g |
| Biscuits aux bananes et érable Freeyumm | 455 | 0.46 g | 59.1 g | 22.7 g |
| biscotti secchi petit senza glutine Dolciando | 456 | 2.3 g | 80 g | 14 g |
| CeliBIO: Galletas integrales de Avena, con Quinoa hinchada, jengibre polvo y canela polvo La Campesina | 456 | 6.6 g | 66 g | 17 g |
| Győri Édes gluténmentes keksz Győri Édes | 456 | 2 g | 83 g | 13 g |
| Sans gluten vrij LU | 456 | 2 g | 83 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3560071117115. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.